Executive Chef | Lead Culinary Team & Menu Innovation
Tapestry Conshohocken
Tapestry Conshohocken in Atlanta, GA is seeking an experienced Executive Chef to lead our culinary team and enhance the dining experience. The ideal candidate is a visionary who excels in team development, quality control, and culinary innovation. The role includes overseeing all kitchen operations, creating innovative menus, maintaining food and labor costs, and ensuring compliance with safety standards. We offer benefits such as medical insurance, 401(k), tuition assistance, and growth opportunities within the company. #J-18808-Ljbffr Tapestry Conshohocken
- A well-known restaurant is seeking an Executive Sous Chef to assist the Executive Chef in all aspects of kitchen management. This role involves menu planning, staff training, and ensuring the highest food quality standards. Ideal candidates will have extensive kitchen...Suggested
$90k - $95k
Eurest USA is looking for an Executive Chef at Delta GO - HQ in Atlanta, Georgia. You will oversee all culinary functions, manage a team, and ensure compliance with safety standards. The ideal candidate has a culinary degree and experience in culinary management. The role...Suggested- Avolta AG is seeking a Sous Chef for the busy kitchen at Atlanta Airport. This role assists in supervising kitchen staff, managing food... ...we want to hear from you! The Sous Chef plays a crucial role in menu planning, maintaining quality service, and fostering a positive work...Suggested
- ...Hotels in Atlanta is seeking a Sous Chef who will oversee kitchen... ...The ideal candidate should have a culinary background, preferably with a 2-year... ...industry. Key responsibilities include menu management, food safety compliance, and team collaboration. Competitive benefits...Suggested
- Inspire Brands, Inc. seeks a Culinary Innovation Manager to drive the development of new menu items for Jimmy John's. This role involves leading product development and strategic culinary initiatives... ...environment. Collaboration with teams across the company is essential to...Suggested
- ...Atlanta is seeking a passionate Pastry Chef to lead their dessert program. This role offers... ...chance to create high-quality pastries and innovative dessert menus while working in a dynamic... ...quality, and mentoring the pastry team. The ideal candidate has proven experience...
- Stonebridge Companies is looking for an Executive Sous Chef for their JW Marriott - Atlanta Downtown. This role involves overseeing food preparation, maintaining culinary standards, and assisting with daily kitchen management. The ideal candidate should possess strong...
- Kaizen Lab Inc. is seeking an Executive Chef in Atlanta, Georgia, who is passionate about culinary excellence and leadership. In this role, you will empower a guest-oriented culinary team while managing menu conceptualization and execution to enhance dining experiences....
- ...The role involves managing staff, ensuring food quality, and maintaining health standards. Candidates should possess significant culinary experience and leadership skills, as well as a strong knowledge of hotel operations. HEI offers robust benefits including medical,...
- Home Chef (Internal Employees) is seeking a culinary production expert to lead kitchen operations for the Ready to Heat brand, Tempo. The ideal candidate should have a passion for quality meals, strong leadership skills, and a minimum of 6 years of experience in high-volume...Temporary work
- ...located in Atlanta, GA, is looking for a Sous Chef to support the Head Chef in food preparation... ...safety. Responsibilities include collaborating on menu planning and ensuring kitchen cleanliness. The ideal candidate must be a team player and able to work in a busy kitchen...
- ...last. Our restaurants need Team Members to make the magic happen... ...to quality ingredients, culinary innovation, and exceptional guest experiences... ...First, Always: We lead with kindness. Our best work... ...tasks, ensuring standards are executed, and support the training and...Local areaShift work
- ATLAS in Atlanta is seeking a Pastry Sous Chef who will collaborate with the Executive Pastry Chef to develop an exceptional... ...Responsibilities include supervising the pastry team, ensuring quality and consistency, and contributing to menu development. The ideal candidate will...
- Inspire is seeking a Culinary Innovation Manager in Atlanta, Georgia, to drive the development of new menu items for Jimmy John’s. This role involves managing hands-on product development and collaborating with various departments to enhance business performance. The ideal...
- Dormont Manufacturing Co is seeking a Culinary Innovation Manager to lead product development from concept to launch. In this role, you'll work closely with cross‑functional teams to deliver innovative food and beverage concepts for SONIC guests. The ideal candidate will...
- IRB USA Inspire Resources in Atlanta is seeking a Culinary Innovation Manager to lead new menu item development and culinary initiatives. This role involves hands-on product development and managing end-to-end projects to ensure that all culinary creations align with the...
$90k - $95k
...Position Title: EXECUTIVE CHEF - Delta GO - HQ Pay Grade:... ...yearly Eurest is the leading provider of business and... ...professional support team, you will help our 16,... ...catering and vending innovations. Job Summary As an Executive... ...you will oversee all culinary functions for a dining...Local areaRemote workFlexible hours- Highgate Hotels L.P. is looking for an Executive Sous Chef for their hotel in Atlanta, Georgia. This... ...experience in a similar role and a culinary degree. Responsibilities include staff... ...monitoring quality, and assisting with menu creation. #J-18808-Ljbffr Highgate Hotels...
- ...professional support team, you will help our 16,000 chefs, and in‑unit... ...corporate cafes and executive dining rooms with on... ...catering through vending innovations and more. Our... ...successful operation of the Culinary Department for a... ..., developing daily menu items and their...Hourly payWork at officeLocal areaRemote workFlexible hours
- ...largest companies. Our team supports 16,000 chefs and in‑unit... ...in corporate cafes, executive dining rooms, and through vending innovations. Job Summary: As the... ...successful operation of the culinary department at a facility... ...items, developing daily menu items, and supporting...Work at officeLocal areaRemote workFlexible hours
- ...Campus Services is seeking an Executive Chef 2 to join their team at Clark Atlanta... ...This role will oversee the culinary operations for a large student... ...culinary standards and driving menu creativity. Successful... ...skills, and a passion for innovation. Benefits include medical...
- Georgia Tech in Atlanta is seeking a Sous Chef to manage daily food operations within... ...This role involves overseeing food quality, menu planning, and supervising kitchen staff.... ...diploma or GED, with at least three years in culinary roles and two in management. They must...
- ...Northwest Atlanta, GA, is searching for a dynamic Sous Chef to lead food preparation and kitchen operations,... .... This role demands a passion for teamwork and culinary excellence, involving training staff and innovating menu items. Candidates should have relevant culinary...
- ...Crust Food Service, LLC in Atlanta, Georgia is seeking a motivated Sous Chef to support the Head Chef and maintain high standards in food preparation. Responsibilities include collaborating on menu creation, ensuring kitchen safety and cleanliness, and providing excellent...
- A leading restaurant in Atlanta is seeking a Sous Chef (BOH Manager) to oversee kitchen operations, manage staff, and ensure... ...years of kitchen experience, strong culinary knowledge, and excellent leadership skills. Join a dynamic team committed to guest satisfaction, offering...
- HMSHost is seeking a Sous Chef in Atlanta, Georgia to assist in overseeing kitchen operations... ...will have a High School diploma, culinary training, and 3-5 years of kitchen operations... ...passionate about culinary excellence and team leadership, we want to hear from you. #J...
- ...group in Atlanta seeks a Sous Chef responsible for... ...candidate will possess excellent culinary skills, experience in managing kitchen teams, and a strong understanding... .... This role includes leading the kitchen in the absence of the Executive Chef and ensuring compliance...
$65k
Executive Chef Silenzio Social Club - Private Supper Club | Fine Dining... ...curate intimate, immersive culinary experiences for a discerning... ...internationally inspired tasting menu Lead all kitchen operations with... ...a high-performance culinary team Collaborate on curated...Full time- ...Hotels Highgate is a leading real estate... ...recognized as an innovator in the industry. Highgate... ...value. With an executive team consisting of some... ...by local celebrity chef Hugh Acheson, a two... ...rotating menu and oversee cafeteria... ...3-year or 4-year culinary degree and at least...Hourly payLocal areaImmediate start
- ...Compass Group, North America in Atlanta, GA is hiring a culinary professional to support the Executive Chef by overseeing kitchen operations. You will be responsible for preparing high-quality meals, managing kitchen staff, and ensuring food safety. Ideal candidates will...Flexible hours
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