Part-Time Line Cook: High-Volume Kitchen, Flexible Hours
George Washington's Mount Vernon
A historic site organization in Mount Vernon is seeking a professional Part-Time Line Cook for a high-volume kitchen. Responsibilities include executing food products per the Chef’s guidelines, maintaining inventory, and ensuring sanitary conditions. Candidates should have prior kitchen experience, be able to lift 50lbs, and work flexibly across various shifts. This role requires teamwork in a fast-paced environment and offers benefits such as 403(b) retirement matching and discounts on events. #J-18808-Ljbffr George Washington's Mount Vernon
Vacancy posted 4 days ago
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