Restaurant Line Cook

Our breakfast & lunch-only full-service restaurant is seeking a dependable and hardworking line cook to work a full-or part-time schedule. Hours of operation are 6:30am-2:30pm. Must be available holidays and weekends. Prior experience as a restaurant cook is preferred. Additional responsibilities: -Taking garbage and trash to dumpster area - Washing work areas, refrigerators, cooking equipment, walls and floors - Cleaning responsibilities on the kitchen line Skills and Requirements - Ability to work 7+ hours at a time on your feet - Team player who looks to help other employees whenever needed - Willingness to work weekends and holidays - Ability to bend and lift up to 50 pounds several times a day - Ability to respond to emergency situations to avoid endangering themselves or others Job Type: Full-time Benefits: Dental insurance Employee discount Flexible schedule Health insurance Vision insurance #J-18808-Ljbffr