BAKERY/DELI CLERK

Food 4 Less - 802 East 9th Street - Responsibilities: Support bakery/deli department operations including department readiness, staffing, price maintenance, policies and procedures, inventory preparation, department cleanliness, and safe use of equipment and tools.; Support replenishment and inventory processes including ordering, replenishment, receiving, invoicing and accounting, back stock, reclamation and returns, damages and reworks, supply use and inventory preparation.; Support merchandising and sales floor standards including proper stocking, rotation, signing, setting and maintaining displays, sampling and overall department zoning procedures.; Support fresh food preparation and production including maintaining food safety standards, food preparation and production requirements, cool standards and maintaining service counters.; Demonstrate a customer-focused approach, build positive relationships, and adhere to Harps’ policies and procedures.