F&B Concessions Supervisor — Lead Multi-Stand Ops
Levy Restaurants
A leading food service company is seeking a F&B Concessions Supervisor to manage the operations of concession stands at Prudential Center. Responsibilities include overseeing staff, ensuring guest satisfaction, and maintaining food safety standards. Candidates must have a minimum of one year of leadership experience. The position offers competitive pay and a range of unique employee benefits including Instapay and health programs. #J-18808-Ljbffr Levy Restaurants
Vacancy posted 1 day ago
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