Sushi Chef, Washington, DC
Cozymeal, Inc.
Sushi Chefs Wanted In Washington, DC
Cozymeal, the top marketplace for culinary experiences, is looking for Sushi Chefs in Washington, DC. The culinary environment in DC is always evolving and embracing new styles of cuisine and exciting flavor, and the demand for unique culinary experiences is at an alltime high. As a sushi instructor in Washington, DC, you can offer foodies a culinary thrill like no other by sharing your raw expertise and teaching them to prepare, roll and cut their own sushi. Make your own schedule and create inspiring menus while Cozymeal provides eager clientele, marketing and full support to help you succeed in your culinary career. Apply to become a sushi chef in Washington, DC today your seat at the chef's table awaits!
Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal's platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.
Enjoy the many benefits by joining Cozymeal, including:
- Income potential of up to $12,000/month (some make even more than that!)
- Be your own boss
- Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
- Reach new customers
- Create and offer your own menus
Requirements:
- Based in Washington, DC
- Professional culinary background
Successful chefs on Cozymeal also have:
- A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
- A comprehensive repertoire and ability to offer a variety of cuisines
- Experience hosting cooking classes
Vacancy posted 2 days ago
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