Host/Hostess - Nutritional Services - FT 1.0 (80 hrs biweekly) (69480)
Memorial Health System
In an environment of continuous quality improvement, the Host/Hostess is responsible continuous quality improvement, participates as a member of the Patient Services Team with primary responsibility for preparing food carts and delivering meals to patients. Continually develops knowledge and skills related to patient food service/nutrition. Participates in the continual improvement of the patient services work processes. Exhibits the MHS Standards of Excellence and exercises strict confidentiality at all times.
Job Functions:- Uses safe food handling techniques.
- Works safely and uses equipment properly.
- Collects food preferences, intolerances, and habits.
- Assembles meal trays.
- Offers entree and beverage choices.
- Communicates via cell phone and coordinates with partner and kitchen staff to facilitate meeting the food service needs of all patients.
- Collects trays from patient rooms. Records I/O's as appropriate.
- Prepares, labels, and delivers nourishments. Writes menus for outlier patients. Calculates amount of supplement to send when ordered.
- Temperature recording and responsibilities.
- Patient Rounding.
- Patient data tracking including house, npo and missed meals reports.
- Assumes all other duties and responsibilities as necessary.
- High School Diploma, GED or equivalent training and/or experience required.
- Minimum of one year food service experience preferred.
- Ability to read, write and do math as generally demonstrated by a high school diploma or GED.
- Good interpersonal skills (eye contact, active listening, etc.), good verbal and written communication skills.
- Comprehensive knowledge of nutrition principles, meal patterns and exchanges.
- Able to use computer.
Bonus Eligibility: Available to qualifying full or flex time employees. Eligibility will be determined upon offer. Memorial Health System is an equal opportunity provider and employer. If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at or at any USDA office, or call View phone number on click.appcast.io to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, S.W., Stop 9410, Washington, D.C. 20250-9410, by fax View phone number on click.appcast.io or email at View email address on click.appcast.io. * Memorial Health System is a federal drug-free workplace. This policy prohibits marijuana use by employees.
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