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Prep Person

Bubbakoo's Burrito

• Ensure all food meets food safety and quality standards to eliminate cross-contamination on the front line
• Prep all cold and hot food items using prep chart and recipes
• Follow proper knife safety procedures
• Operate stoves and hot prep equipment, ensure proper time/temp of all hot and cooked foods
• Operate all cold prep equipment safely
• Maintain clean, food-safe dish and prep stations throughout shift
• Manage communication between Service Team Members and Kitchen, inventory front line, prep, stove and walk-in to determine needs. Ensure areas are always stocked
• Learn and maintain knowledge of proper recipe execution
• Put received orders away

Work schedule
  • 8 hour shift
  • Weekend availability
  • Monday to Friday
  • Day shift
  • Overtime
  • Other
Supplemental pay
  • Tips
  • Bonus pay
  • Other
Benefits
  • Referral program
  • Employee discount
  • Flexible schedule
  • Paid training
  • Other
Vacancy posted 1 day ago
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