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COOK

Universal Health Services

Cook/Baker

One of the nation's largest and most respected providers of hospital and healthcare services, Universal Health Services, Inc. (UHS) has built an impressive record of achievement and performance. Growing steadily since its inception into an esteemed Fortune 500 corporation, annual revenues were $13.4 billion in 2022. During the year, UHS was again recognized as one of the World's Most Admired Companies by Fortune; and listed in Forbes ranking of America's Largest Public Companies. Headquartered in King of Prussia, PA, UHS has approximately 94,000 employees and continues to grow through its subsidiaries. Operating acute care hospitals, behavioral health facilities, outpatient facilities and ambulatory care access points, an insurance offering, a physician network and various related services located all over the U.S. states, Washington, D.C., Puerto Rico and the United Kingdom.

Due to continued growth, we are seeking an experienced Cook/Baker to join our talented culinary team. The Cook/Baker of the Nutrition services department is responsible for preparation, distribution, and storage of food services as assigned. Work includes quality meal production and clean up within established hospital policies and procedures to ensure the maintenance of sanitary pantry area and kitchen facilities.

Benefit Highlights:

  • Excellent Medical, Dental, Vision and Prescription Drug Plans
  • 401(k) with Company Match
  • Employee Stock Purchase Program
  • Competitive Compensation & Paid Time Off
  • Disability, Life, Pet Insurance and much more!

More information is available on our Benefits Guest Website: benefits.uhsguest.com

SummitRidge Hospital, a place for healing and hope provides quality behavioral health and addiction treatment services, mental health and substance abuse treatment located in Lawrenceville, Georgia, approximately 30 miles northeast of downtown Atlanta. Our inpatient, partial hospitalization and outpatient programs have helped adolescents, adults, older adults and their families.

In addition to the opportunity for career growth and development within SummitRidge Hospital, our employees enjoy many benefits which come from being a part of Universal Health Services Inc (UHS) – a Fortune 500 company. Benefits include, but are not limited to:

  • Discounted Medical Insurance Plans, Dental Insurance Plans, Vision Care Plan.
  • 401 (k) Retirement Plan.
  • Employee Stock Purchase Plan.
  • Generous Paid Annual Leave: includes Paid Time Off (PTO) and Extended Leave Bank (ELB).
  • Tuition reimbursement. Continuing education.
  • Reimbursement accounts for healthcare and dependent care expenses.
  • Numerous Employee Discounts via a nationwide Perks Card and more.
  • Promotional Opportunities across the U.S., Puerto Rico and now even Great Britain.

Qualifications:

  • Minimum Qualifications: High School Diploma or Equivalent
  • Culinary School or Vocational Culinary School Preferred
  • Minimum 5 years' experience Cooking or Baking. Experience must include preparing meals for large quantities.
  • Hospital Food Service desirable
  • ServSafe Certification

EEO Statement: All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion, and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state, or local laws.

We believe that diversity and inclusion among our teammates is critical to our success.

Vacancy posted 4 days ago
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