Commercial HVAC Technician

Maintenance TechnicianJoin a leading restaurant group as a maintenance technician and play a key role in maintaining a safe, efficient, and welcoming environment for guests and team members. This is an immediate opportunity for individuals passionate about making an impact on daily restaurant operations and supporting a collaborative team.Maintenance Technician Benefits & CompensationCompetitive compensation based on experienceHealth and wellness benefits availableOpportunities for career advancement within an established restaurant organizationSupportive team culture focused on learning and growthMaintenance Technician Requirements & QualificationsPrevious maintenance experience in a commercial or restaurant setting requiredRefrigeration, HVAC, and EPA Certification requiredValid driver's license for service call responsibilitiesAble to learn new skills and adapt quicklyProactive approach with a strong sense of initiative and teamworkStrong communication abilitiesMaintenance Technician Preferred Background & SkillsExperience with restaurant equipment, fryers, ice machines, and shake machinesPlumbing and mechanical aptitudeComfortable operating tools and handling minor facility repairs (tile, painting, light electrical, plumbing)Familiarity with designing and installing HVAC systemsProficiency in equipment repair related to commercial kitchensMaintenance Technician Day-to-Day ResponsibilitiesPerform preventative maintenance and repairs on various restaurant equipment and facility systemsInstall, maintain, and repair HVAC, refrigeration, ventilation, and cooking equipmentDiagnose issues, troubleshoot problems, and replace defective parts as neededComplete service calls promptly, ensuring minimal disruption to daily operationsSupport general managers and restaurant teams with ongoing maintenance needsContribute to a positive and team-oriented work environmentIf you're ready to grow your skills and be part of a respected hospitality group, apply today to join a team that values reliability, efficiency, and collaboration.