Quality Technician (1st Shift)

Responsibilities Checks and documents specific data corresponding to assigned product line (crust, topping, USDA, cookie, assembly) Examines dough temperature for accuracy and ensures that it is recorded by the dough mixer Checks and documents that the metal detector is correct and recorded by the packer Inspects and documents the trailer condition as well as the raw material and product conditions during the receiving and loading process Ensures that the appropriate form is properly completed Monitors the end of the production line to ensure finished product weight and proper identification is printed on product shippers Conducts product evaluations in the laboratory, including baking test and specification parameter evaluations, as well as texture analysis; records findings on evaluation form Calibrates thermometer, scales, and pH meter daily Performs microbiology testing for cookie dough (E. coli, coliform, yeast, and mold) Keeps lab and test bake areas clean Completes required AIB food safety and quality modules annually or within one year from start date Performs other duties as required by manager Qualifications High School Diploma or GED College coursework in Food Science or related area (American Institute of Baking) preferred One year of experience in a food service or manufacturing environment Good oral and written communication skills Ability to comprehend basic mathematical concepts such as fractions, ratios, temperature tolerances, multiplication and addition Average computer skills: Microsoft Word, Outlook, and Excel Ability to maintain information in a confidential manner Knowledge of Good Manufacturing Practices (GMPs) strongly preferred Previous experience in food manufacturing and/or laboratory environment preferred Work Location Our 144,000‑square‑foot state‑of‑the‑art bakery is a dynamic, fast‑paced environment where innovation meets cutting‑edge technology. Every day offers an opportunity to craft mouth‑watering pizzas in a vibrant atmosphere filled with the aroma of freshly baked crusts and spices. Benefits Medical, dental, and vision insurance 401(k) with company match Paid holidays and paid time off Legal and counseling services Flexible spending accounts Disability and adoption benefits Additional benefits Equal Employment Opportunity Champion Foods LLC is an Equal Employment Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion or creed, national origin or ancestry, sex (including pregnancy), sexual orientation, gender identity, age, physical or mental disability, veteran status, genetic information, ethnicity, citizenship, or any other characteristic protected by law. The Company will strive to provide reasonable accommodations to permit qualified applicants who have a need for an accommodation to participate in the hiring process (e.g., accommodations for a job interview) if so requested. This company participates in E‑Verify. #J-18808-Ljbffr Champion Foods LLC.