CookSenior Living Community

Overview We are seeking a Cook to join the team at our small Senior Living Community. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our residents. The ideal candidate is experienced, creative, and committed to creating an excellent experience. If you have a passion for creating meals that “wow,” we want to hear from you. Responsibilities Set up the kitchen with necessary tools and equipment Prepare food and present it in an appealing manner Maintain appropriate levels of inventory and restock when necessary Follow all food safety regulations Participate in daily kitchen opening and closing procedures Performs other duties as assigned by the head chef or management Be comfortable cooking for twelve residents Qualifications Previous experience in a similar role is preferred ServeSafe or Food Handler’s Certification Advanced knowledge of recipes Ability to remain calm and thrive under pressure Excellent time management skills Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds Benefits Competitive salary Flexible schedule Free food & snacks Paid time off Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities #J-18808-Ljbffr The Veranda at Carnesville