Cook
$19 per hourRed Robin Gourmet Burgers
Red Robin isn't your typical burger restaurant. Since the doors opened at our first location in Seattle in 1969, we’ve always been a team filled with unbridled energy, magnetic personalities, and a passion for having fun!
We invite you to join us and surround yourself with people who share our values:
- HONOR Unbridled caring for the Team, Guest and Company.
- INTEGRITY Doing the right thing!
- SEEKING KNOWLEDGE Seek first to understand, then to be understood.
- HAVING FUN Make the ordinary extraordinary and the mundane fun.
These VALUES create an "Unbridled" culture where Team Members and Managers use honor, integrity, seeking knowledge and having fun to deliver unprecedented service to Guests.
NOW HIRING FULL TIME & PART TIME:
Line Cooks / Prep Cooks / Kitchen Team / Burger Maker
You will learn the Red Robin style of food preparation, which includes cutting, sautéing, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, sauté cook, or grill cook kitchen experience in a high-volume restaurant environment. We're also looking for HOH team members (Jefe / Jefa) who have back of house preparation / food prep / production experience.
Requirements:
- 1 year of serving experience preferred, but open to great applicants with little or no restaurant experience
- A strong Team Player
- A Good communicator
- Organized with a great attention for details
- At least 21 years old with Valid TAPS card
When you bring your great attitude and work ethic to Red Robin, you will enjoy:
- 401(k)
- Advancement Opportunities
- Flexible Schedules
- Meal Discounts
This Job Is:
- Open to applicants who do not have a high school diploma/GED
- A good job for someone just entering the workforce or returning to the workforce with limited experience and education
- Open to applicants who do not have a college diploma
Equal Opportunity Employer
We are a Franchisee of Red Robin and an Equal Opportunity Employer
#sourcingpro #8uv #8total #redrobin251cook #redrobin #gourmetventures- Embrace the role of a Line Cook - Broil/Grill at Texas Roadhouse! Bring your high-volume restaurant experience and passion for grilling legendary steaks. Apply your expertise in steak temperature control, meat seasoning, and safety standards. Enjoy aSuggested
- Join our team as a Line Cook at Texas Roadhouse, where you'll create legendary food from scratch! Enjoy flexible hours, competitive pay, and opportunities for growth. No experience required-we'll teach you everything you need to know. Be part of someSuggestedFlexible hours
- ...Nana Management Services, LLC is looking for a Remote Production/Grill Cook responsible for food preparation, production, and presentation. This rotational position includes housing and meals in Kotzebue, AK, with a focus on safety and quality control in food service....SuggestedRemote work
- DESCRIPTION Dishwasher & Food Prep We are looking for a reliable and hardworking person to join our kitchen team. The ideal candidate will ensure all dishes and kitchen equipment are clean, sanitized, and ready for use. This role is critical to maintaining the ...Suggested
- ...Crowne Plaza Anchorage managed by Northwest x Southern Hospitality (NSH) is currently interviewing people for Dishwasher/Prep Cook! Summary of position: The primary purpose of this position is to be responsibly operate the dishwasher machines, to properly clean all...SuggestedFull timePart timeSeasonal workAfternoon shift
- ...Job Description Job Description We are seeking a reliable and skilled Line Cook to join our culinary team. The ideal candidate is detail-oriented, works well in a fast-paced environment, and is committed to delivering high-quality food while maintaining cleanliness...Flexible hours
- ...Job Description Job Description We are looking for a professional line cook to prepare food in our fast paced establishment. Line Cook Duties and Responsibilities Prepping ingredients before each meal service Preparing dishes following exact recipe instructions...Flexible hours
$19.4 - $29.08 per hour
Description We are hiring for Health Unit Coordinator positions at Providence Alaska Medical Center in Anchorage, AK! Currently available schedules: Full time, 1.0 FTE, Day shift, 40 hours per week. Part time, 0.01 FTE, Day shift, Hours Per Week as needed. Apply today!...Minimum wageFull timePart timeShift workDay shift1 day per week$19.4 - $29.08 per hour
Description We are hiring for Health Unit Coordinator positions at Providence Alaska Medical Center in Anchorage, AK! Currently available schedules: Full time, 1.0 FTE, Day shift, 40 hours per week. Part time, 0.01 FTE, Day shift, Hours Per Week as needed. ...Minimum wageFull timePart timeShift workDay shift1 day per week- ...Job Description The Lead Cook at King Street Brewing Company is a working supervisory role responsible for the high-volume production of the brewery's signature artisanal food menu. Working under the NMS banner, you will oversee kitchen flow, ensure consistent food quality...Full timeContract workShift work
$20.19 - $30.26 per hour
...Description Under limited supervision of a Supervisor or Director of Food and Nutrition, the Cook II will provide courteous, friendly food service while preparing the required portions of food items for both patients and non-patients utilizing Hazard Analysis Critical...Minimum wageFull timeShift workNight shift- NANA Management Services is looking for a Remote Kitchen Helper responsible for sanitation, food preparation, and maintenance in a commercial kitchen setting at Milne Point Camp. This role involves a 2-week on and 2-week off rotation, starting from Anchorage, AK. The...Remote workShift work
- ...mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination. Position Title : Cook, Full Time Corps/Department : Salvation Army, Clitheroe Center Reports To : Resident Manager FLSA Status : Full-Time / 4...Full timeWork experience placementWork at officeLocal areaFlexible hours
- A leading restaurant chain in Anchorage, Alaska is seeking an experienced Head Chef to lead its culinary team. The Head Chef will be responsible for kitchen operations, including menu development, food preparation, and staff management. Ideal candidates should have over...
- A leading management service provider in Anchorage is seeking a Sous Chef to manage culinary operations at a craft brewery. This role involves overseeing kitchen staff, ensuring quality standards, and maintaining safety protocols. The ideal candidate will have a High School...
- A hospitality company in Anchorage is seeking an experienced Sous Chef. This role involves leading kitchen staff, ensuring quality standards, and managing daily culinary operations in a fast-paced brewery environment. Candidates should have a High School diploma, relevant...
- Job Description Job Description Benefits: Employee discounts Free food & snacks Free uniforms Benefits/Perks Flexible Scheduling Competitive Compensation Career Advancement Opportunities Job Summary We are seeking a pizza maker to join ...Flexible hours
- ...Health insurance ~ Opportunity for advancement ~ Paid time off ~ Training & development JOB STATEMENT/PURPOSE: Pizza Cook is to execute the vision/mission of Uncle Joes Pizza in their Uncle Joes Pizzeria. Key responsibility areas include food production,...Flexible hours
$20 - $80 per hour
Company Profile Superprof is the leading tutoring platform in the USA, connecting passionate individuals with eager learners. We operate in over 63 countries, making education accessible to everyone, everywhere. Superprof is the perfect opportunity for students, graduates...Hourly payExtra incomeFull timePart timeImmediate startFlexible hours- ...Nana Management Services, LLC is seeking a Remote Head Cook to manage kitchen staff at the Endicott Camp. Responsibilities include meal preparation, maintaining cleanliness, and ensuring adherence to safety protocols. The role requires a High School Diploma, at least...Remote work
- NMS is seeking a Remote Breakfast Cook/Baker to prepare and produce a variety of foods and bakery goods for the DC-5 Camp at Alpine on the North Slope. This role involves supervising food service personnel, managing kitchen operations, and ensuring cleanliness and safety...Remote work
- ...A popular Anchorage brewery seeks a Lead Cook to supervise kitchen operations and ensure top-quality food production. You will lead a small culinary team in a fast-paced environment, manage inventory, and uphold safety standards. Candidates must have a high school diploma...
$20.19 - $30.26 per hour
...Providence is seeking a Cook II at the Alaska Medical Center in Anchorage. The role focuses on preparing hot and cold food items while adhering to HACCP principles during all phases of food handling. Applicants should have at least 2 years of quantity food preparation...- ...mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.\ POSITION TITLE: Lead Cook - Central Kitchen LOCATION: The Salvation Army, Older Alaskan's Program REPORTS TO: Food Services Manager STATUS: Full-Time...Full timeWork at officeFlexible hours
- Courtyard by Marriott Walla Walla Executive Chef! We are uniquely situated in some of the most beautiful areas of the Pacific Northwest and Alaska. Help us make our guests and team member experiences a #BIGDEAL. Summary of position This position is responsible for coordinating...Full timePart timeSeasonal work
- Position Overview We are seeking a talented and passionate Head Chef to lead our culinary team and uphold our reputation for outstanding food quality and presentation. The Head Chef will be responsible for overseeing all aspects of the kitchen operations, including menu...Work at office
- About the Organization OVERVIEW ABOUT DIVIDEND RESTAURANT GROUP Dividend Restaurant Group (DRG) was built on the core belief that the foundation of a company is defined by the character of the team, the versatility of its systems and the discipline of its actions...Temporary workCasual work
$25 per hour
...Assumes 100% responsibility for quality of products served. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures. Prepares a variety of proteins such as wild game, seafood...Full timeContract work- ...and appearance are followed at all times. Follow food handling guidelines. Ensure the opening and closing procedures for Station Cooks I, II and III are completed. Efficiently expedite food from front line during meal periods. Ensure appropriate inventory of supplies...Work at officeNight shift
- Job Description This Sous Chef role is responsible for the culinary execution and elevated plating of premium food offerings within the Alaska Airlines Lounge. In addition to crafting premium dining experiences, responsibilities include managing detailed production ...Contract work
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Cook. Be the first to apply!



