Kitchen Manager
Fox Restaurant Concepts
Kitchen Managers WantedHiring Immediately – Kitchen ManagersYou may know us as a company with great food...You may also know us from 'Fortune's 100 Best Companies to Work For' list, from the creators of The Cheesecake Factory. What you may not know is that our menu is fresh and made from scratch ingredients, making each of our kitchens a place for culinary excellence!Reporting to the Executive Kitchen Manager, you will work with a culinary team highly respected in the industry for producing delicious, memorable food.What we offer:Salary offer commensurate with experienceRestaurant Manager positions eligible for quarterly bonusMedical, dental and vision, company-paid group life insurance, short term disability and long-term disabilityHealth Savings Account with company contribution optionFlexibility: Paid time off including vacation and sick time401k plan with company match25% discount for your party when dining as a guestTuition assistanceEmployee Assistance ProgramsHere's more of what you'll get to do:Move your career forward – all upper level management positions are 100% internally promotedUse your career experience and talents to help the restaurant reach its financial goals through skillful leadershipRecruit, interview and hire talent into our kitchen staff.Must have 2+ years of kitchen management experience in a full service or fast casual, moderate to high volume restaurant. Solid track record of success in previous assignments demonstrating upward career tracking. Ability to stand, sit or walk for extended periods of time.Inspired by Italian trattorias, French bistros and the grand cafes and pastry shops of Vienna, we're known for our in-house bakery, upscale casual hospitality and fresh-from-scratch menu, but we're most proud of being named to the Fortune 100 Best Companies to Work For® list since 2014. With 47,500 staff members across more than 300 restaurants – including The Cheesecake Factory, North Italia, Grand Lux Cafe and Fox Restaurant concepts – our people-centered culture offers something for everyone.We are an equal opportunity employer. We are committed to creating an inclusive workplace for all. We welcome applicants from a wide variety of identities, ideas, perspectives, and experiences and encourage people from underrepresented backgrounds to apply. Grand Lux Cafe offers reasonable accommodations to job applicants with disabilities. Fox Restaurant Concepts
- ...application due to a disability, contact this employer to ask for an accommodation or an alternative application process. The Kitchen Manager is responsible for ensuring the highest quality of culinary services for our Members and guests. This Employee Partner supports...Suggested
- ...Immediate Opening for a Highly Skilled Chef Kitchen Manager Are you looking for a fun, dynamic kitchen environment where your leadership and culinary skills can truly shine? Do you want to be part of a loving team that values high standards and genuine hospitality every...SuggestedImmediate startDay shift
- ...Kitchen Manager Whiskey Licker Up Responsible for directing, supporting and enforcing all tasks given by the Director of Food & Beverage, Whiskey Licker Up Saloon General Manager, and Directors of TLC Casinos/Magoos. Here is a list of examples which includes but not...SuggestedTemporary workWork experience placementFlexible hoursAfternoon shift
- ...Kitchen Manager We are looking for a Kitchen Manager for PUB 365 who will be responsible for all back-of-house operations in a restaurant or food service establishment. Essential Duties & Responsibilities The Kitchen Manager will lead and train kitchen staff,...SuggestedFlexible hoursShift workNight shiftWeekend workDay shift
- ...Job Description Job Description The Kitchen Manager has the primary responsibility for managing all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking...SuggestedWork at officeShift work
$19 - $24 per hour
...Job Description Job Description Kitchen Manager Location: Las Vegas, NV 89109 Position: Full Time | On Site Compensation: $19.00 to $24.00 per hour About the Opportunity We are seeking a hands-on Kitchen Manager to lead back-of-house operations...Hourly payFull timeCasual workShift workWeekend workDay shiftAfternoon shiftEarly shift- Kitchen ManagerSupervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. Ensure the kitchen operates smoothly,... ...Skills & Experience Requirements Prior experience in a kitchen management or supervisory role. Strong leadership and team management...
$52k - $66.56k
Kitchen Manager PositionA working kitchen manager position in a very popular 24-hour neighborhood restaurant tavern established in 1998. Timbers currently have seven locations in Las Vegas.You will be leading by example in preparing food with quality, service and cleanliness...- ...cooking of all food , including food for special events, when assigned. Ensures quality and presentation of every meal served to clients. Maintains cleanliness in the kitchen work area, dining room area, food preparation area, refrigerator, walk-in, freezer, and pantry....
- ...supplies, evaluating prep lists and par levels Observes and manages workers engaged in preparing and portioning foods to ensure that... ..., GED, or equivalent ~2+ years of experience ~ Previous kitchen experience ~ ServSafe Food Manager Certification or equivalent...
- ...brave, we dare you to #getstung with our world-famous Scorpion ShotREQUIRED: MUST BE BI-LINGUAL!!Position SummaryThe Assistant Kitchen Manager at our Commissary position will be overseeing and ensuring smooth kitchen operations while fully abiding by all health and sanitation...Work at office10 hours per week
- ...family-owned American tavern built for good times - a scratch kitchen and craft bar serving 50+ made-from-scratch favorites and 30 local... ...up a seat. \n \n In summary, we are looking for a Bar Manager for our Downtown Summerlin location, committed to quality service...Local areaShift work
- ...visionary pastry professional with extensive experience in fine dining environments. Demonstrates a proven ability to lead and manage high-end pastry kitchens with precision, creativity, and operational excellence, thriving in a luxury, high-volume environment. Operational...Full timeApprenticeshipLocal area
- ...This position requires previous restaurant or service industry leadership experience. Chick-fil-A: Kitchen (BOH) Manager/ Director Do you have a passion for servant leadership and operational excellence? Are you looking for an opportunity to lead a people-focused...Work at officeFlexible hoursShift work
- HGD, Inc. d/b/a Tamba Indian Cuisine. Las Vegas, NV Executive Chef Responsible for planning, developing, & executing authentic Indian and Indo-fusion menus covering regional cuisines such as North Indian, South Indian, Mughlai, & coastal styles. Req None+10. Multiple...
- ...The primary role of the Chef de Cuisine will be to train and manage the kitchen personnel and supervise and coordinate all related culinary activities. JOB FOCUS: Focus is on, but not limited to the following: Has a passion for the craft and everything in the...
$200k - $220k
...Picture a brand new, restaurant-grade kitchen in a private Las Vegas home, run with the precision and rhythm of a fine restaurant. A warm, food-loving family is looking for an Executive Chef to lead it. Their favorites are Italian, Mediterranean, and classic American cuisine...Summer workRelocation packageFlexible hoursWeekend workWeekday work- ...proper cards (Health Card, Gaming Card, Tam Card) Track and manage employee attendance on shift (absenteeism, tardiness, overtime)... ...continuously maneuver around casino floor and all areas of the kitchens and FOH Must be able to withstand prolonged standing Must...Shift work
- ...Description Description: Responsible in the creation of annual budgets managing and leading the unit in all forecasting, and cost controls to... ...to Stations specifications and guidelines. Ensure that all kitchens and equipment are in good working order to provide a clean and...
- ...Operational Snapshot Location: Central bakery and pastry kitchen, located at Caesars Palace, Las Vegas Facility Size: 4,500 sq.... ...precision, creativity, and operational excellence. Proven success in managing luxury pastry kitchens, driving innovation, maintaining the...Full timeSeasonal workRelocationRelocation packageFlexible hoursShift workNight shiftDay shift
- ...also monitor food quality and speed of service ensuring a positive member and guest experience. Job Duties and Responsibilities Manages LifeCafe shift operations while making schedule adjustments based on traffic flow Acts as daily shift leader by providing a high...Shift workNight shiftWeekend work
- ...area cleaned and stocked at all times. Assist other team members with various duties as assigned. Responsible for assisting the Bar Manager in staff training, staff scheduling, tips review, inventory and ordering, and closing and opening the bar. Essential Job...Immediate startShift work
- ...oversees, directs, and performs the daily execution of all assigned kitchen food production and service execution while establishing and... ...levels. Performs daily line checks with front-of-the-house managers Maintains and ensures that all food is prepared within acceptable...Temporary workWeekend work
$55k
...Competitive salary Health insurance Paid time off Vision insurance The Downtowner Boutique Hotel is looking for a hands-on Bar Manager to lead our lobby bar in the heart of Downtown Las Vegas. This role is ideal for someone who can create a great guest experience...Seasonal workShift workNight shiftWeekend work$26 - $30 per hour
Kitchen Supervisor (Union)The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company's... ...Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful...Hourly payAfternoon shift$120k - $150k
Executive Chef Salary: $120,000 - $150,000 Location: Las Vegas, NV We're seeking a Brand Executive Chef for a confidential, high-profile Latin-inspired restaurant within a luxury Las Vegas resort. This is a hands-on role for a dynamic culinary leader who thrives...Relocation- ...exceptional food quality, consistency, and execution. From the kitchen to the dining room, you'll bring passion, precision, and creativity... ...company compliance training by the commissary kitchen staff.* Manages Human Resources responsibilities for commissary kitchens to...Temporary workShift work
- ...The day-to-day: Owns, leads and oversees daily commissary kitchen operations, fiscal budgets, labor productivity, scheduling, inventory... ...company compliance training by the commissary kitchen staff Manages Human Resources responsibilities for commissary kitchens to...Temporary workShift work
- ...business needs require Ability to perform effectively in a fast-paced kitchen environment Personal Attributes Strong leadership... ...experience in high-volume culinary operations Proven leadership in managing large culinary teams Strong financial acumen, including labor...Casual workFlexible hoursDay shift
- ...culinary operations with precision, creativity, and leadership. You'll mentor and inspire the kitchen team, develop seasonal menus, and collaborate closely with the General Manager and corporate teams to ensure operational success. With a focus on financial performance,...InternshipLocal areaFlexible hours
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Kitchen Manager. Be the first to apply!



