Busser
$15 - $20 per hourHash Kitchen Pearland
Job Description
Job Description
Busser
Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE .
As a busser for Hash Kitchen you will have a base wage plus tips, earning you between $15-$20 an hour.
- Enjoy EVERY NIGHT OFF !
- Career Growth
- Health, Dental and Vision
- Continuous hospitality training and certifications
This role can be the launch pad of your career. With the help of our world-class training program , you will continually develop and master new skills that can be applied in your everyday life, help you get promoted and earn more money with Hash Kitchen.
Job Qualifications
- Be at least 16 years of age
- No previous experience is needed, we offer on the job training
- Willing to go the extra mile to create the ultimate guest experience.
- Knowledgeable about the menu and the varying products we carry
A Day In The Brunch Life
As a busser with Hash Kitchen your primary responsibility is the overall cleanliness of the restaurant. You get to help your fellow coworkers in ensuring a smooth day of service and help create a memorable experience for our guests by keeping our tables sparkling!
As a busser for Hash Kitchen you will:
- Clear, clean and reset each table
- Maintaining the dining room floor by cleaning and sweeping
- Assist Kitchen staff with cleanliness when needed
- Assist guests as needed
- Perform other duties as assigned by store management
Who We Are
At Hash Kitchen, breakfast classics are remixed and reimagined! We are a buzzy brunchery with Instagrammable, creative daytime dishes and an exceptional, interactive build-your-own bloody Mary bar. Guests get to customize their cocktail from start to finish with house made bloody Mary mixes, house-infused spirits, and over 50 craft toppings. Our innovative concept combines chef-driven food and an elevated cocktail program with a next-level atmosphere. Complete with social-media-worthy wall art and rotating guest DJ's and turntables on the weekends.
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