Lead Sous Chef - From-Scratch Italian Kitchen + Great Benefits

North Italia in Phoenix is seeking a Sous Chef to lead a culinary team, delivering scratch-made dishes with quality and hospitality. You will report to the Executive Chef and help the restaurant reach its financial goals by managing costs, labor, and menus while maintaining top kitchen standards. Expect to oversee shifts, mentor staff, and uphold safety and cleanliness in a fast-paced environment. This role requires 2+ years of relevant experience and flexibility for long shifts, weekends, and #J-18808-Ljbffr North Italia