Culinary Team Member Prep

Benefits Free food & snacks Free uniforms Health insurance Opportunity for advancement Paid time off Training & development Overview We are looking for an experienced Prep Cook to join our team! You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous experience as a prep cook, you are able to manage multiple priorities and contribute to a friendly and productive team atmosphere. Ideally, you have your ServeSafe or Food Handler’s certification. You also have an attention for detail, possess solid knife technique, and can manage multiple prep-projects at one time. You excel at keeping an organized and clean walk-in and are committed to ensuring that your co-workers do the same. You take seriously the responsibility of tracking waste and communicate with your managers when something in the waste log is of concern. Responsibilities Heavy knife work, knife skills highly recommended Preparation of scratch recipes for soups, salads, dressings and marinades Maintaining a clean and organized workspace Complete our short application today! Qualifications ServeSafe or Food Handler’s certification (preferred) Attention to detail Solid knife technique Ability to manage multiple prep projects and priorities Commitment to maintaining an organized and clean workspace and to waste tracking Strong communication with managers regarding waste concerns #J-18808-Ljbffr Nans Kitchen