Sous Chef - Southern Methodist University Athletics
Aramark
Sous Chef - Southern Methodist University Athletics
Aramark Sports & Entertainment is seeking a Sous Chef for Southern Methodist University Athletics in Dallas, Texas. The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location.
Job Responsibilities
- Trains and leads kitchen personnel
- Supervises/coordinates all related culinary activities
- Estimates food consumption and requisition or purchase food
- Selects and develops recipes and standardize production recipes to ensure consistent quality
- Establishes presentation technique and quality standards, and plans and prices menus
- Ensures proper equipment operation/maintenance and ensures proper safety and sanitation in the kitchen
- Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary techniques
Qualifications
- Requires at least 2-3 years in a related position
- Requires at least 2-3 years of post-high school education, preferably a culinary degree
- Requires advanced knowledge of the principles and practices within the food profession
- Requires experiential knowledge of management of people and/or problems.
- Requires verbal, reading, and written communication skills
About Aramark
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential.
AramarkVacancy posted 2 days ago
Similar jobs that could be interesting for youBased on the Sous Chef - Southern Methodist University Athletics in Dallas, TX vacancy
- ...values to your table every day: Culinary Excellence, Sustainable Seafood, Southern Hospitality, Company Culture, and Philanthropy are what make Truluck’s, Truluck’s. Our professional executive sous chefs help us deliver these core values to our guests and communities. We...SuggestedWork experience placement
- ...what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us! SHIFT: PM LOCATION: Methodist Charlton Medical Center, in Dallas, TX JOB ID: 651525 Job Responsibilities Essential functions and responsibilities of the...SuggestedFlexible hoursShift work
Aramark
Dallas, TX4 days ago $23 per hour
...Sous Banquet Chef If you love cooking at scale, thrive on organized chaos, and get a rush from executing flawless events, this role is for you. Sous Chef at SKY Armory, you'll be the right hand to our Executive and Banquet Chefs—keeping the kitchen sharp, the team motivated...SuggestedHourly payFull timeNight shiftWeekend workSKY Armory
Syracuse, NY11 days ago- ...Dallas Mavericks NBA organization. Designed to support elite athletic performance and world‑class hospitality operations, the facility... ...in professional basketball. Position Summary The Junior Sous Chef serves as an emerging culinary leader, supporting the Executive...SuggestedFlexible hoursShift workAfternoon shift
- ...commitment to quality that leaves a lasting impression on every guest who walks through our doors. About the Opportunity As an Executive Sous Chef with Vandelay Companies, you’ll be a key partner in executing our culinary vision each day. This role is deeply rooted in...SuggestedLocal areaFlexible hoursShift workAfternoon shift
Hudson House Frisco
Dallas, TX15 hours ago - ...JOB SUMMARY The Executive Sous Chef has overall responsibility for managing the Culinary staff to ensure the highest quality of food service to Hotel restaurant, Bar, Banquets, and functions. The Executive Sous Chef will meet or exceed productivity standards, taking corrective...Local areaAfternoon shift
HRI Hospitality
Dallas, TX4 days ago $80k - $85k
...Job Overview This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs...Local areaRemote workFlexible hoursFlik Hospitality Group
Dallas, TX4 days ago$80k - $85k
...Flik Hospitality Group in Dallas is seeking an experienced culinary professional to support the Executive Chef in overseeing kitchen operations. Responsibilities include ensuring compliance with sanitation and safety, as well as motivating and training back of house staff...Flik Hospitality Group
Dallas, TX4 days ago$70k - $80k
Compensation Range $70,000 - $80,000 / year + 15% bonus opportunity Hiring - Executive Sous Chef Hiring Immediately Why Doughbird? Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program...Local areaImmediate startShift work- ...wellbeing, we create a workplace where careers thrive and individuals can make a meaningful impact. Position Summary The Executive Sous Chef partners closely with the Executive Chef to lead all day-to-day culinary operations throughout the hotel. This role is responsible...Work at officeLocal areaWorldwideRelocation packageFlexible hoursShift workWeekend workAfternoon shiftEarly shift
- Culinary Manager Club Location: Bear Creek Golf Club - Dallas, TX Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We are an inclusive team of unique individuals who show up each...Local areaNight shiftWeekend work
- ...Dietary Worker - Methodist Dallas Med Ctr - Food The Dietary Worker provides patient support via phone and software systems and serves as a liaison to other departments regarding patient meal services. Essential functions and responsibilities of the position may vary...Local areaFlexible hoursShift work
- ...We’re seeking a dynamic Sous Chef to bring energy, leadership, and a passion for exceptional food to our vibrant Dallas, TX restaurant group. If you’re excited by hands‑on cooking, leading from the line, and delivering memorable dining experiences through elevated cuisine...
Nbutexas
Dallas, TX2 days ago - Job Functions Schedules and coordinates the work of the chef, cooks, and other kitchen employees to assume the food preparation is economical and correct to stay within the budget labor cost goal. Supervise all cooking operations, including methods, portions, and garnishing...Full timeImmediate startFlexible hours
$100 per hour
...We are looking to hire a dedicated and knowledgeable Dietary Sous Chefs , to join our fast growing team! As one of our Dietary Sous Chefs , you will be chiefly responsible for the production and execution of daily meals, along with assisting in the managing of production...Relocation packageVanduyncenter
Syracuse, NY15 hours ago$65k - $75k
...Compensation $65,000 to $75,000 / a year Position Sous Chef Benefits Competitive Pay and incentive opportunity Medical, Dental, and Vision Coverage within 30 days of employment Retirement savings program with company match 50% dining discount at all Fox Restaurant Concept...Immediate startShift workThe Cheesecake Factory Incorporated
Dallas, TX3 days ago- Job Responsibilities Trains and leads kitchen personnel Supervises/coordinates all related culinary activities Estimates food consumption and requisition or purchase food Selects and develops recipes and standardizes production recipes to ensure consistent quality Establishes...
Aramark
Dallas, TX21 hours ago - ...Description We are looking for our next great team member to join us as a Sous Chef in Banquets. We are committed to providing you with: Highly competitive wages An exceptional benefit plan for eligible associates & your family members 401K matching program for eligible...Flexible hoursShift work
The Crescent Hotels Group
Syracuse, NY4 days ago - ...manner Responsible for daily line checks to continually drive consistency in recipe standard Collaborate with the Executive Chef and Exec Sous Chef to maintain corporate-mandated food and labor costs Oversee and participate in daily food purchasing and prep production...Hourly payLocal areaFlexible hours
Monarch Restaurants
Dallas, TX4 days ago - ...position, and hotel. Job Summary Direct and supervise the efficient operation of food production areas. In conjunction with Executive Chef is responsible for supervising and assisting in the preparation of all food items, based on standardized recipes while maintaining...Work at officeShift work
Driftwood Hospitality Management
Dallas, TX2 days ago - ...Summary ASM Global, the leader in privately managed public assembly facilities, has an immediate opening for a Sous Chef at the ASM Irving Convention Center. Responsibilities Lead a staff of 10 or more cooks, maintaining food costs and creating menu ideas. Assess front...Immediate start
ASM Global-SMG
Irving, TX3 days ago - ...Description The Sous Chef is the kitchen leader at their assigned location. You own the line, develop your cooks, and make sure every service runs clean and every plate goes out right. You are the Executive Chef’s right hand on the ground, and you hold the standard when...Hourly paySeasonal workAll shiftsShift workWeekend workAfternoon shift
Remote Light, Inc.
Syracuse, NY1 day ago - Harwood Hospitality Group in Dallas, Texas seeks a Culinary Manager to supervise kitchen operations and maintain high standards of food quality. The role requires a minimum of 5 years of experience in Fine Dining or High End Steakhouses and formal culinary training. The...
- Hudson House West Village in Dallas, Texas is looking for an Executive Sous Chef to support the Executive Chef in daily kitchen operations and uphold high culinary standards. You will lead a team, manage kitchen systems, and ensure exceptional food quality and service....
- Vandelay Companies is seeking an Executive Sous Chef to partner with the Executive Chef and drive our culinary vision. The role emphasizes leadership in daily service, coaching line cooks, and maintaining high standards of quality, cleanliness, and organization across the...
- HRI Hospitality in Dallas, Texas is seeking an Executive Sous Chef responsible for managing the Culinary staff and ensuring the highest quality of food service to hotel restaurants, bar, banquets, and functions. The candidate will oversee aspects of food production and...
- Hudson House Addison seeks an Executive Sous Chef to partner in executing its culinary vision in Dallas, Texas. In this role, you will support the Executive Chef in driving consistency throughout the kitchen while mentoring line cooks and maintaining high standards of quality...
- Hôtel Swexan in Dallas, Texas is seeking an experienced Executive Sous Chef to assist the Executive Chef with kitchen management and operations. This full-time role involves supervising cooking methods, maintaining safety standards, and developing menus. The ideal candidate...Full time
- Truluck’s in Dallas is seeking a Professional Fine Dining Executive Sous Chef with at least seven years of culinary leadership to join our high‑volume operation. You will assist the Executive Chef, lead a team of culinary professionals, and ensure recipes and systems are...
- Crescent Hotels & Resorts is seeking an Executive Sous Chef in Dallas, Texas. This role involves overseeing and directing kitchen associates, ensuring food quality, and managing food & labor costs. The ideal candidate has at least two years of culinary experience, preferably...
Do you want to receive more vacancies?
Subscribe and receive similar vacancies to Sous Chef - Southern Methodist University Athletics. Be the first to apply!
Related searches
- executive sous chef Dallas, TX
- sous chef - full time Dallas, TX
- sous chef Dallas, TX
- university maintenance Dallas, TX
- english teacher university Dallas, TX
- vice president for university advancement Dallas, TX
- university recruiter Dallas, TX
- university student Dallas, TX
- university teacher Dallas, TX
- university relations Dallas, TX