Production Supervisor 2nd Shift

Production Supervisor Directs the processing, material handling and packaging activities on a designated shift in a safe and efficient manner to achieve the desired quality, quantity and timely production of finished products. Responsibilities include: Supervising employees in the processing, packaging and material handling areas at the Allen and Quality Bakery plants. Coordinating the shift's processing, packaging and material handling activities through supervision of employees to ensure the shift's product production objectives are accomplished. Reviewing budgets for the production area. Maintaining control over manpower and labor costs in the production-related areas through cost-effective scheduling and utilization of personnel. Maintaining shift performance for scheduling, production, quality and safety standards. Controlling and minimizing overtime labor costs, maintenance/repair costs, downtime and product re-work. Ensuring compliance to all federal, state and local laws and company policies. Ensuring all required production reporting is timely and accurate. Providing training, direction, development, evaluation, coaching and leadership to employees. Maintaining good employee and corporate relations. Coordinating with other department managers and supervisors to ensure proper material handling, maintenance, accounting, quality assurance and inventory control activities and procedures. Maintaining company standards for cleanliness, productivity, and maintenance in the processing, packaging and material handling areas. Ensuring compliance to quality, food safety, 5S, OSHA and HAC CP support programs; assuring conformity to all company, customer and government standards. Serving as a Qualified Individual as part of the plant's Food Safety Plan, including monitoring and verification activities related to process control and preventive control measures. Responsible for preventive control measures including proper Allergen Cleaning. If properly trained to run the Grade A Dairy process, responsibilities will also include process control measures such as proper time and temperature requirements for pasteurization. Qualifications include: 2-3 years production/group leader experience in a manufacturing environment, preferably in a food-related industry. High school graduate or equivalent. Working knowledge of scheduling and production processes. BS/BA degree in a related field desirable. Working Conditions/Environment: Works in a manufacturing environment where the employee is regularly required to speak, read, sit, stand, walk, climb, crouch, lift, reach, grasp and bend while moving about the facility. Must be able to move 75 pounds a distance of 25 feet or more at various frequencies and or intervals. Must be able to stand for an 8 1 2 -hour shift (sometimes longer) with regular breaks while performing repetitive tasks. May be required to work overtime and/or weekends as needed. The employee may be exposed to non-ambient temperatures, odors, dust, oil, slippery floors, moving parts/equipment. The noise level is loud in the plant. Ear protection, eye/face protection, hair/beard nets, steel-toed/slip-resistant shoes, and gloves are required as necessary in accordance with company GMP and safety standards. Cultivate Your Career: Lancaster Colony Corporation and its wholly owned subsidiary T. Marzetti Company are committed to a policy of equal opportunity for all associates without regard to race, color, religion, gender, national origin, age, disability, sexual orientation, or gender identity. It is our goal to provide opportunities that nourish the growth of each individual team member. About Us: The Marzetti Company (Nasdaq: MZTI) manufactures and sells specialty food products. Our retail brands include Marzetti dressings and dips, New York Bakery garlic breads, and Sister Schubert's dinner rolls, in addition to exclusive license agreements for Olive Garden dressings, Chick-fil-A sauces and dressings, Buffalo Wild Wings sauces, Arby's sauces, Subway sauces, and Texas Roadhouse steak sauces and frozen rolls. Our foodservice business supplies sauces, dressings, breads, and pasta to many of the top restaurant chains in the United States. At Marzetti, our mission is to make every meal better through high-quality, flavorful food. Led by our purpose, to nourish growth with all that we do, our team members are dedicated to creating great tasting food and cultivating deep and lasting relationships.