Line Cook
Cotes Kitchen
Job Description
Job Description
Cotes Kitchen is looking for an experienced Line Cook to join our team! You will be preparing and cooking a variety of home style breakfast and lunch dishes for our restaurant guest to enjoy from 7-1 daily. We are a very fast paced team oriented restaurant that is located in the heart of Upton, MA. We are looking for future employees who are hardworking, reliable, and have a positive attitude. If you are passionate about creating exceptional dining experiences through good food and high quality, Cotes Kitchen maybe your place. With previous experience as a cook, able to manage multiple priorities and contribute to a friendly and productive team atmosphere please apply to Cotes Kitchen.
Requirements:- Proven cooking experience, including experience as a Line Cook or Short Order Cook
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Accuracy and speed in executing assigned tasks
- Accuracy and speed in executing the orders
- Familiar with industrys best practices
- Setting up and stocking station with all necessary supplies
- Preparing Food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
- Cooking menu items to receipts in cooperation with the rest of the kitchen staff
- Serve Safe or Food Handlers certificate
$15 - $21.8 per hour
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