Host

Bad Roman is seeking an experienced Full Time Host to join our team!

Position Summary:  A Host is the warm, friendly face that immediately greets guests at the door and seats guests in a professional and prompt manner. Excellent organizational and communication skills and the ability to think and act quickly and effectively while retaining self-composure are essential.

Position Requirements:

• At least 2 years relevant experience in a reputable fine dining restaurant.
• Proficiency on a reservation system such as Open Table or Resy.
• Excellent communication skills and the ability to listen and make a connection.
• Professional and polished appearance.
• Food and wine knowledge.
• Must be comfortable and skilled at describing menu items when guests inquire.
• Ability to carry multiple beverages on trays when moving guests from bar to table.
• Must be able to handle a fast paced environment in a hospitable manner with professionalism and poise.
• Position entails standing and walking during entire shift.
• Answering inquires over the phone and in person.

Benefits Include:

• Enhanced Mental Health & Health Care options for all employees, FT/PT without weekly contribution
• Medical, Dental, Vision options with Cigna for FT employees
• Transit and Parking Benefits
• 401(k) with Company Match
• Paid Time Off
• Employee Dining Discounts & Staff Meals

All candidates must have availability to work nights, weekends and holidays.

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Quality Branded provides equal opportunity with regard to all terms and conditions of employment.

Quality Branded is a Midtown-based restaurant group in New York City, founded by Michael Stillman in 2006. The group is comprised of Midtown staples and fixtures in the city’s dining landscape: Smith & Wollensky NYC, Quality Meats, Quality Italian, Quality Bistro, Don Angie, Zou Zou’s & Chez Zou, Bad Roman, San Sabino, and Twin Tails. Quality Branded is known for its buzzy, energetic spaces and warm hospitality, signature dishes, and tableside flair.