Hospital Kitchen Cook: Patient Meals & Food Safety
Emory Healthcare
Emory Healthcare in Atlanta is looking for a Cook responsible for preparing and cooking various menu items for patients and cafeteria services. The role emphasizes compliance with food safety regulations, quality standards, and effective communication within the team. Candidates should have a high school diploma and at least two years of food preparation experience. This position supports efficient food production and adheres to operational policies in a dynamic healthcare environment. #J-18808-Ljbffr Emory Healthcare
Vacancy posted 5 days ago
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