Concessions Supervisor (Part-Time) - Providence Park

Concessions Supervisor (Part-Time) - Providence Park

Starting Pay: $23/hour

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

Key Responsibilities

• Guest Experience: Ensure the highest level of customer service is consistently provided and build relationships with guests. Consistently exhibit the ability to keep up with peak production and service calmly, accurately, and efficiently.
• Compliance: Adhere to and train stand staff to adhere to state, federal and corporate liquor regulations pertaining to serving alcoholic beverages to minor and intoxicated guests. Ability to follow all sanitation and safety requirements.
• Operational Excellence: Take inventory of supplies and equipment, maintain stock and inventory replenishment, perform general cleaning tasks and adhere to health and safety standards, operate Point of Sale system.
• Leadership: Train stand staff, ensure team members receive breaks, uphold Show Quality standards.
• Complete shift work, as assigned, in a timely and thorough manner in accordance with department standards.
• Must be able to stand and exert fast-paced mobility for entire shift.
• Perform other duties as assigned.

Preferred Qualifications

• Guest-centric mindset: A passion for delivering exceptional customer service, with ability to build relationships with diverse guests.
• Adaptability: Ability to handle high-pressure situations and adapt to changing priorities during live events.
• Organization: Must be methodical and possess good time management skills with strong attention to detail.
• Minimum one year leadership experience required.
• Must possess or be able to obtain a valid Oregon Food Handlers permit and OLCC license.

Levy is a member of Compass Group USA

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Associates of Levy are offered many fantastic benefits.

• Free Meals
• Merch Discount
• Referral Bonus
• Employee Assistance Program