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Director of Food Services

Atlas Rehabilitation and Healthcare at Daughters of Miriam Campus

Job Description

Job Description

Full time position

Benefits include:

  • Paid Time Off
  • 401k
  • Insurance
    • Medical
    • Dental
    • Vision
    • Life

Responsiblities and requirements include but are not limited to:

Responsible for implementation and adherence to specific Federal, State and Company sanitation guidelines

 

Directs the purchasing, receiving, storing and preparing of food and related products

 

Participates in meetings, workshops and seminars

 

This position supervises kitchen staff

 

Responsible for training, planning, assigning, and directing work, evaluating performance, rewarding, and disciplining associates

 

Properly opens the Food Service on shift assigned

 

Schedules department working hours, personnel, and work assignments to maintain quality service

 

Interviews, hires, and trains associates

 

Maintains excellent relationships with clients other departments within the community

 

Develops merchandising and marketing strategies and tactics that will increase sales and margin for the Food Service Department

 

 

 

Vacancy posted 26 days ago
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