Restaurant Manager
Occ Roadhouse
Restaurant Manager Assist/Support the GM in daily operations, budget, and goals Able to work Flexible hours, possible late-night shift, holidays, and weekends Interviewing, Hiring, and Training new staff members Training and holding the staff accountable Enforcing/Training on cash handling procedures Training staff on preparing alcoholic beverages for guests and server station while maintaining proper pour counts and proper ID checks Establish guest service and satisfaction Responsible for inventory and ordering within budgets. Ensure bar/restaurant cleanliness and sanitation Scheduling FOH staff in accordance with occupancy forecast Hiring, recruiting, and training staff Providing a Safe work environment and address issues regarding safety hazards Knowledge of ordering inventory of liquor, wine, and supplies Knowledge of Toast, 7Shifts, Tiphaus and Partender a plus #J-18808-Ljbffr Occ Roadhouse
Vacancy posted 5 days ago
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