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Assistant General Manager

$73k

Urbane Cafe Operations LLC

Job Description

Job Description

Description:

Get Fired Up For Your Future!

At Urbane Cafe, we're not just filling positions — we're building careers!

Voted a Great Place to Work!

Make up to $73,000 per year (eligible for bonuses & overtime) — Depending on Experience & Location.

________________________________________

What We're Looking For

Amazing managers who lead by example and inspire the people around them. In this role, you'll:

  • Partner with the General Manager on daily operations and uphold our company standards
  • Create a positive, energizing work environment 
  • Develop your team to reach their full potential
  • Drive results: sales growth, cost management, quality control and profitability
  • Recruit great people — conduct strong interviews and build a winning team
  • Motivate, celebrate and grow the people around you 
  • Keep guests and team members safe — always

________________________________________

What You Bring

  • 2+ years of supervisory experience in food service (fast-casual preferred)
  • Solid math and basic accounting skills
  • Outstanding communication and people skills
  • A positive attitude and a genuine desire to lead

________________________________________

What You Get

  • Excellent wages 
  • Generous quarterly bonus opportunity
  • Two weeks' paid vacation to start
  • On Demand Pay — get paid when you need it
  • Employer Match 401K with financial consulting
  • Medical, Dental, Vision, Hospital Indemnity, Critical Illness, Accident, Chiropractic and Pet Insurance
  • Life Insurance
  • Employee Assistance Program (EAP)
  • Tuition reimbursement
  • UC Cares Program — free support when life gets hard
  • Free meals — delicious and healthy
  • Real career growth — we're expanding fast!
  • Comprehensive training to set you up for success

________________________________________

Our Story

Urbane Cafe is a family-owned company founded by Tom Holt, with locations across Southern California and Nevada — and more on the way. Every day, we make our focaccia dough from scratch and bake it fresh in open-hearth ovens, right in front of our guests. We craft gourmet sandwiches, farm fresh salads and unique bowls using refined local ingredients — all served with a smile in a warm, vibrant atmosphere.

We build organizations where people are inspired to better their lives and the lives of others. Delicious is in the Details — and so is everything we do.

If you have a can-do spirit and a hunger for growth, come join our team. Great food. Great people. Great fun.

Requirements:
  • Able to communicate effectively in English, both orally and written – Bilingual a plus 
  • Experience in service and food, generally involving at least three years of front-of-thehouse operations and/or assistant management positions 
  • Possess excellent basic math skills and the ability to operate a POS system 
  • Able to work in a standing position for extended periods of time 
  • Be able to reach, bend, stoop, and frequently lift up to 50 pounds 
  • Must have the stamina to work 45 to 50 hours per week 

Vacancy posted more than 2 months ago
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