Upscale Restaurant Manager — Lead Guest Experience & Growth
Landry's Seafood House
A leading restaurant group in California seeks an experienced Restaurant Manager to ensure guest satisfaction and compliance with standards. The role involves leading a team, managing costs, and overseeing daily operations to maintain excellence in a fine dining environment. Candidates should have over 2 years of management experience in upscale restaurants, strong leadership skills, and a proven work history. Competitive salary range is offered, along with comprehensive benefits. #J-18808-Ljbffr Landry's
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