DIETARY AIDE - WOODLANDS NURSING AND REHABILITATION CENTER

Liberty Cares
With Compassion

• Provides assistance to the cook on duty by performing primarily non-cooking related duties and secondarily cooking related duties and assist in assuring sanitary, safe, and pleasant dietary conditions for patients and others served by the Dietary Department.
• Follows planned menu and prepares food and beverages according to tested recipes and established procedures.
• Provides food service to residents and assists in serving beverages and tray cart.
• Washes, rinses, and sanitizes all dishes, silverware, etc.
• Cleans, sanitizes, sweeps, and mops work areas.
• Assist with duties of the Cook and Assistant Cook in preparation of meals, drinks, supplements, and snacks.
• Performs other duties as assigned.

• High school diploma or equivalent, and 18 years of age or older.
• Ability to use supplies economically and use equipment without jeopardizing the safety of self, others, or equipment.
• Demonstrate neat appearance and good personal hygiene.
• Ability to read diet cards, speak English, and lift up to 30 pounds.