Sous Chef - Kitchen Prep
Pillow Springs LLC
Job Description
Job Description
Benefits/Perks
- Flexible Scheduling
- Competitive Compensation
- Career Advancement Opportunities
Job Summary
We are seeking a talented Sous Chef / Kitchen Prep to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that “wow,” we want to hear from you.
Responsibilities:
- Create innovative menus according to the seasonal availability of ingredients and customer expectations
- Prepare and plate food according to kitchen specifications
- Assist Executive Chef with kitchen operations with a goal of increasing revenue and profit
- Supervise and coordinate all food preparation and presentation
- Follow all food safety rules and regulations
Qualifications :
- High school diploma/GED
- Previous culinary experience a plus
- ServeSafe or Food Handler’s Certification a plus
- Knowledge of culinary techniques and recipes
- Ability to remain calm and thrive under pressure
Vacancy posted 24 days ago
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