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Line Cook

Full-time

Onni Group - Seattle

Solette Seattle | Rooftop Dining & Craft Kitchen

Solette Seattle is looking for a skilled Line Cook who takes pride in execution, thrives in a fast-paced service, and values teamwork and standards.

What Will You Do?

  • Execute dishes with consistency, precision, and care

  • Run your station confidently during service

  • Follow recipes, plating, and food safety standards

  • Contribute to a clean, organized, professional kitchen

What You Bring:

  • 1–2 years line cook or commis experience

  • Culinary training or equivalent hands-on experience

  • Food Safe certification

  • Strong work ethic and calm focus under pressure

Why Work With Us:

  • Professional, well-organized kitchen

  • Supportive leadership and clear standards

  • Opportunities to grow and advance


Ready to cook with purpose?
Apply today and join a kitchen that values craftsmanship, consistency, and respect—every shift.

Vacancy posted 24 days ago
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