Line Cook/Prep cook

Line Cook & Prep Cook – Little Hen Fort Lauderdale Location: Fort Lauderdale, FL Company: Little Hen Hospitality Job Type: Full-Time / Part-Time Schedule: Morning and daytime shifts, weekends required Restaurant Concept: High-volume brunch restaurant About Little Hen Little Hen is a stylish, high-volume brunch restaurant known for beautiful food, warm hospitality, and a fast-paced team environment. We are opening our Fort Lauderdale location and are looking for reliable, motivated kitchen team members to join us from the beginning. We are currently hiring Line Cooks and Prep Cooks who take pride in consistency, cleanliness, teamwork, and quality. Positions Available Line Cook The Line Cook is responsible for preparing dishes during service according to Little Hen recipes, plating standards, and timing expectations. Responsibilities: Prepare and cook menu items according to recipes and presentation standards Set up and stock the station before service Maintain speed, accuracy, and consistency during busy brunch service Follow food safety, sanitation, and labeling procedures Communicate with the chef and team during service Keep station clean, organized, and ready at all times Assist with cleaning and closing duties as needed Requirements: Previous line cook experience preferred Ability to work in a fast-paced, high-volume kitchen Strong attention to detail and presentation Reliable, punctual, and team-oriented Must be available weekends and holidays Food handler certification preferred Prep Cook The Prep Cook is responsible for preparing ingredients and recipes before service to support smooth kitchen operations. Responsibilities: Wash, cut, portion, and prepare ingredients Follow prep lists, recipes, and portion standards Label, date, and store food properlyli> Maintain cleanliness and organization in prep areas Support line cooks and chef as needed Follow FIFO, food safety, and sanitation standards Assist with receiving and organizing product Requirements: Previous prep cook or kitchen experience preferred Ability to follow recipes and instructions carefully Organized, clean, and consistent Able to stand for long periods and lift up to 50 lbs Reliable and available for morning/daytime shifts Food handler certification preferred What We Offer Competitive pay based on experience Opportunity to grow with a new restaurant opening Positive and professional team environment Training and support from leadership Morning/daytime schedule Full-time and part-time opportunities available How to Apply Please apply with your resume and availability. Qualified candidates will be contacted to schedule an interview. Little Hen Fort Lauderdale is hiring immediately. We are looking for team members who are passionate, dependable, and ready to be part of a strong opening team. #J-18808-Ljbffr Little Hen