Line Cook
New Orleans Premier Restaurants
Job Description
Job Description
Description:
Work for a 2026 Best of Jefferson Parish award-winning team!
Copeland’s of New Orleans proudly earned Gold for Best All-Around Restaurant and Best Brunch, along with Silver for Best Happy Hour and Best Catering. Join a team that’s recognized for delivering exceptional food and hospitality every day.
Join us for on-the-spot interviews and hiring Mondays through Fridays 2 pm - 4 pm.
Flavor You Can Feel. Roots You Can Trust.
Since 1983, Copelands has been more than a restaurant- it's a family-run legacy built on passion, pride, and integrity. We offer a fun, innovative, and rewarding environment. We craft made-from-scratch dishes with the freshest local ingredients.
Now, we’re looking for energetic, guest-focused team members to join our Krewe and help create experiences our guests will never forget!
Here’s just a few reasons YOU want to be a part of our family:
• Our fast & easy hiring process!
• We offer Flexible Schedules to fit YOUR work-life balance.
• Earn prizes and awards based on sales and performance.
• We appreciate our employees, and we show it. Employee celebrations & recognition.
• Make more MONEY by taking advantage of our GROWTH opportunities.
• We are all about growing our team with Training and Development Programs.
• Employees & Guests are our Top Priority.
We offer Amazing Benefits:
o Paid Time Off
o Employee discount on shift meals
o medical insurance,
o Employee & Family Assistance Programs
o Retirement
Requirements:Great Skills to Have:
· Proven restaurant experience.
· Value teamwork
· Upbeat and friendly
· Responsible & trustworthy
· Attention to cleanliness & safety!
· Open to learning and training
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