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Tasting Room Supervisor South Coast Winery Resort & Spa

Carter Hospitality Group

Job Description

Job Description

Benefits:

  • 401(k)
  • 401(k) matching
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Tuition assistance
  • Vision insurance
  • Parental leave
  • Wellness resources
South Coast Winery Resort & Spa is seeking an experience Tasting Room Supervisor. The ideal candidate will have previous supervisory experience in a retail environment, have a knowledge of wine and a proven record in exceptional customer service.

Some essential duties include:

· Assist in promoting the sale of wine and non-wine products sold in the tasting room.
· Utilizes cash register and POS system to transact sales and maintain tasting room wine inventories; reconciles daily sales and posts transaction.
· Ensures tasting room and inventory areas are clean, neat and stocked at all times.
· Describes wines, wine making techniques and winery history; answers visitor’s questions about wines.
· Acquires and maintains thorough knowledge of winery and its wines.
· Assigns duties and monitors quality of work.
· Provides day to day guidance and oversight of subordinates; actively works to promote and recognize performance.
· Keeps up to date on overall activities of the team, identifying problem areas and taking corrective actions.
· Assist with the cleanliness and maintenance of the bar area. Racking glasses and cleaning during downtime.
· Prepare designated bar for daily wine tasting and conduct tasting with guests guiding them on their selections and teaching them about the varietals and styles of wine.
· Alerts department head when wine inventory needs are running low.
· Provide assistance with inventory as needed.
· Attend departmental meetings as required
· Ability to work a flexible schedule including a majority of weekend shifts.

Vacancy posted a month ago
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