Executive Chef: Lead a Chef-Driven Seafood Kitchen
Chula Seafood Scottsdale
Chula Seafood South Scottsdale is seeking an Executive Chef to lead the kitchen at our original Scottsdale location. This hands-on role requires a passion for exceptional seafood, team building, and delivering consistent, high-quality plates. You will own daily operations from prep to service, manage food and labor costs, develop the menu with the culinary team, and mentor a collaborative BOH crew in a fast-paced environment. #J-18808-Ljbffr Chula Seafood Scottsdale
Vacancy posted 2 days ago
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