Breakfast Cook

Breakfast Cook - The Lodge At JetBlue

The Lodge at JetBlue is seeking a reliable and energetic Breakfast Cook to join our team.

Position Requirements:

• Prepare and cook breakfast menu items according to established recipes and standards
• Maintain a clean, organized, and safe kitchen environment
• Ensure food quality, freshness, and presentation meet company expectations
• Follow all food safety and sanitation guidelines
• Work efficiently in a fast-paced environment and as part of a team

Qualifications:

• Previous breakfast cooking experience preferred
• Strong attention to detail and time management skills
• Ability to work independently and collaboratively
• Dependable with a positive attitude and strong work ethic

Schedule Requirements:

• Must be available to work early mornings
• Must be available to work weekends and holidays
• Flexible scheduling availability is preferred

Join our team and help create an exceptional dining experience for our guests each morning

What are we looking for?

• 2-3 years previous culinary experience in a professional kitchen environment
• Active Food handler's certification or the ability to get it
• Must be willing to work a variety of day/night and weekend shifts
• Requires strong organizational skills
• Must be able to work independently
• Able to be on your feet for long periods of time
• Able to lift at least 50 pounds
• At least 21 years of age
• Have a desire to exceed expectations
• An energetic personality

Compensation:

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Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.