Kitchen Operations Lead

Swartz Creek is seeking a Kitchen Operations role in the United States. The position runs from 7:15 am to 1:30 pm with a pay rate of $14.50 per hour. You will manage kitchen operations, order supplies, prepare meals per menus, and ensure compliance with USDA, MDE, and Health Department standards. You will also handle inventory, production records, temperatures, and weekly paperwork, while supervising staff and ensuring timely deliveries and proper storage. #J-18808-Ljbffr Swartz Creek