Food Service Manager
Workstream
WE are looking for Managers to continue to build our leadership team! If you have a passion for the restaurant industry, a desire to serve others and love to grow and develop teams, then this job is for you! What we offer: Become a Culver’s Owner : We’re looking for leaders with the initiative and skills to take a team of people and operate a Culver’s according to our high standards. You need energy and enthusiasm. You have to be willing to work hard. You have to love people and believe, as we do, that having a great heart is also good business. Closed Holidays: Closed Easter, Christmas and Thanksgiving so you can have a day off to spend with family and friends. Meal Discounts & Paid Breaks: You will receive a discount on meals (Yes, delicious ButterBurgers at a discount!) both when you work and when you visit on days you don't work! Managers eat FREE! Uniforms: Free shirt, hat/visor and nametag. Physical Requirements: Stand/Walk Constantly. Lift/carry 10lb to 50lb. Well groomed in accordance to uniform standards as outlined in the handbook. Responsibilities: Run shifts effectively to provide great food and excellent guest service Demonstrate positive and effective role modeling for team members Maintain compliance with operational and food safety procedures Qualifications: Demonstrates passion and leadership Strong communication and organization skills Restaurant experience is preferred A genuine smile and positive personality Success factors: Communication Problem Solving Innovation & Creativity Planning & organizing Organizational Relationships High Performing Teams Accountability In our restaurants, team members and teamwork are everything. When you join the True Blue Crew, you’ll become involved in a supportive, fast-paced environment while having the opportunity to grow and develop personally and professionally. Work hard for us, and we will work just as hard for you. That’s the Culver’s way! In 1984, Craig and Lea Culver, along with Craig’s parents George and Ruth, opened the very first Culver's in the family’s beloved hometown of Sauk City, Wisconsin, and began serving ButterBurgers® and Frozen Custard. Craveable as our signature combination is, the Culver family knew right away that although the business is centered around the food, it is really about the people. While folks can vividly recall the first time they bit into a ButterBurger or tasted a scoop of rich, creamy Fresh Frozen Custard, it’s our way of welcoming guests that truly makes Culver’s delicious. #J-18808-Ljbffr
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...Be a Part of Something Good. Job Responsibilities Manage daily restaurant operations to ensure superior service and guest satisfaction Train team members on all aspects... ...operations, including personnel management, food planning and preparation, purchasing, sanitation and...Weekly payLocal areaFlexible hours$14.5 - $21 per hour
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...General Manager At Noodles and Company, our mission is to nourish and inspire every team... .... We know noodles, and we know how great food and genuine hospitality can bring people... ...bring your passion, deliver big-hearted service, and grow with a team that values you, apply...Local areaShift work- ...FREAKY FRESH bread—no grease, no grill, just great food and great vibes. Job Purpose Provide FREAKY best-in‑class customer service while preparing Jimmy John’s sandwiches. Wow customers with your personality, impress managers with your service, and support your team with a...Part timeImmediate startFlexible hoursShift work
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...Food & Beverage Manager Woodhill Country Club is a family-oriented, year-round, private country club that serves as the primary social and recreational... ...by providing high quality activities, facilities, and services. Through teamwork and shared vision, we are committed to...Full timeWeekend workAfternoon shiftWeekday work$26 - $27 per hour
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- ...Higher Education is seeking an Assistant Director of Dining Services I to support day-to-day food service operations at medium to large campus locations. You will lead a team of associates, develop talent, manage client relationships, and contribute to profitability and...Monday to Friday
$21 - $25 per hour
...Be a Part of Something Good. Job Responsibilities * Manage the flow of service and direct the work of team members on a shift to ensure... ...of restaurant leadership experience supervising a team * Food Safety Certification according to local jurisdiction * Strong...Hourly payWeekly payPermanent employmentFull timeTemporary workLocal areaFlexible hoursShift work- ...Role Overview Sodexo is seeking a Food Service Manager 2 at North Memorial Hospital in Robbinsdale, MN . The Food Service Manager will manage daily food service operations, supervise and direct frontline staff, and ensure patient and customer satisfaction. If you are...Contract workImmediate start
$51.48k - $64.48k
...Food Service Manager At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other. General Function: Provides prompt, efficient...Night shift- ...District Manager At Café Zupas, we serve house-made and globally-inspired soups, salads, sandwiches, and desserts in our next generation kitchens.You’ll find real, whole food that is prepared daily on-site, in-site, and we believe our team is the key to what makes our...
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...Description Job Description: Job Title: Bakery Department Manager Department: Bakery FLSA : Exempt General Function :... ...responsible for setting the department standards for customer service, employee relations, cleanliness, sanitation, professional appearance...Work experience placementLocal area$29.21 per hour
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