Weekend Cashier

Cashier Weekends Only This is a Weekend position. It will also provide days during the week if needed. Must be able to work most Saturdays. Arctic Circle is looking for a Cashier to join our amazing team! We hire team players with fun personalities who enjoy working with others. If you are someone who can multi-task, who takes pride in their work, who enjoys learning new things, can follow instructions, and works well in a fast-moving environment then this is the job for you. We pride ourselves on exceptional service and expect nothing less from our frontline Crew Members. Scheduled hours will include both day and night shifts. Our frontline Crew Members are more than just order takers, they are our sales force. Our Crew Members provide a level of guest service that exceeds our guests' expectations and accomplishes our goal to “More than Satisfy”. Characteristics of a Great Restaurant Service Representative Projects a professional appearance and a positive attitude at all times in the restaurant Makes both food safety and sanitation a priority Is able to learn and hustle in a team environment Is a self‑starter and can multi‑task Tasks and Responsibilities Greet our guests enthusiastically with a friendly smile Accurately record orders on a cash register Collect payment from guests and make change Demonstrate a complete understanding of menu items and explain them to guests accurately Meet guests’ needs and take steps to solve food or service issues Interact with guests to ensure high quality experiences Understand and adhere to proper food handling, safety and sanitation guidelines Prepare quality ice cream products, assemble food and beverage orders, and check to make sure they’re correct Present quality products at all times and maintain a neat and clean work area Maintain adequately stocked workstations, restocking as needed Attend special meetings as scheduled by the Restaurant Manager What’s in it for you? Flexible schedule options Continuous learning Advancement opportunities – 95% of Shift Supervisors, Training Sponsors, Assistant Managers and Restaurant Managers are promoted from Service Representative positions Performance based pay Discounted meals when working during mealtimes #J-18808-Ljbffr