Guest Experience Manager - Food & Beverage
Ensemble Hospitality
Ensemble Hospitality, located in California, seeks a dedicated Restaurant Supervisor to oversee dining operations at Bernardus Lodge & Spa. The position requires strong organizational and customer service skills, with a minimum of two years in the restaurant industry. Responsibilities include managing staff, ensuring guest satisfaction, and maintaining service standards. A high school diploma or GED is required. This role offers a dynamic environment where meeting guest expectations is a priority. #J-18808-Ljbffr Ensemble Hospitality
Vacancy posted 5 days ago
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