Dishwasher
$14.5 per hourHHS
Location:
Marquette General Hospital Pay Rate:
Hourly - Hourly Plan, 14.50 USD Hourly Work Shift:
Morning Shift (United States of America) Job Description We're looking for friendly, compassionate, team players to join our culinary team! Maintain a clean and organized kitchen environment for the hospital cafeteria. Sanitize all pots, pans, utensils, and equipment in a timely manner. Support stocking and inventories by shelving and organizing delivered food and items. Responsibilities Dishwahser
Marquette General Hospital Pay Rate:
Hourly - Hourly Plan, 14.50 USD Hourly Work Shift:
Morning Shift (United States of America) Job Description We're looking for friendly, compassionate, team players to join our culinary team! Maintain a clean and organized kitchen environment for the hospital cafeteria. Sanitize all pots, pans, utensils, and equipment in a timely manner. Support stocking and inventories by shelving and organizing delivered food and items. Responsibilities Dishwahser
- Wage: $14.50/hour
- Full-time and part-time positions available
- Day/Evening/Night shifts available
- Background check, drug screen, and proof of employment eligibility required
- Location: Marquette General Hospital
- Maintain order and cleanliness of the kitchen, dining room, and storeroom
- Put away deliveries, label and date products, and break down boxes
- Stock and monitor towels and soap dispensers throughout the shift
- Clean and return all kitchen equipment and serving ware in a timely manner
- Set up and maintain a 3-compartment sink and dish machine
- Vacuum, sweep, mop, and spot clean floors and high-traffic areas
- Monitor and empty trash cans
- Adhere to the facility's health and safety policies and procedures
- Assist team members and management as needed to help the department operate efficiently
- Must be at least 18 years old
- Communicate effectively in English and work well in a team environment
- Must practice good personal hygiene, be neatly groomed, and be in uniform
- Capable of prolonged standing and walking continuously, pushing dish racks, frequent stooping, bending, and lifting up to 40 pounds
- Must be able to operate equipment necessary to perform essential functions of the job
- Preferred: Culinary experience (cook, commercial kitchen, fast food, hotel operations, healthcare, dishwasher, housekeeping, janitor, custodian)
- Paid Time Off
- Medical
- Dental
- 401K
- Short Term Disability
- Voluntary Life
- Safety Incentive Program
- Applicants must pass a background check, drug screen, and provide proof of employment eligibility in the U.S.
- Many healthcare facilities require employees to be fully vaccinated against COVID-19 or have an approved exemption in place.
- Veterans and candidates with military experience are encouraged to apply.
- HHS is an Equal Employment Opportunity Employer committed to workplace diversity and inclusion.
Vacancy posted 1 day ago
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