2026 Seasonal Line Cook and Utility Prep

We are looking for seasonal staff for the 2026 season. Housing is available.

DESCRIPTION
The kitchen staff are assigned to their specific places in the line and ensure that all meals are prepared, cooked, and served in accordance with standardized recipes so food quality requirements are met and maintained.

RESPONSIBILITIES

• Prepares food and maintains sanitation standards
• Ensures the preparation station and the kitchen are set up and stocked
• Follows instructions of lead or chef
• Makes sure food preparation and storage areas meet health and safety standards
• Cleans prep areas and takes care of leftovers
• Stocks inventory and supplies
• Performs other duties as assigned

SKILLS & QUALIFICATIONS

• High school diploma or GED
• Experience in full service or institutional food service environment

• Excellent English communication skills and ability to interact effectively with customers and other personnel
• Skilled at cooking commensurate with level of experience
• Knowledge of food service and sanitation standards
• Ability to follow instructions
• Willingness to learn and grow in food service abilities
• Mature in judgment and behavior
• Organization, cooperation, and time management skills
• Ability to be flexible and work a variety of shifts, including weekends, holidays, and possible overtime

PHYSICAL REQUIREMENTS

• Able to work in a standing position for long periods of time
• Able to reach, bend, stoop and wipe
• Able to carry trays or supplies weighing up to 50 lbs
• Good vision, reading ability, wrist movements, and physical feeling to operate food service equipment

BENEFITS

• In-store discounts of up to 40%
• Access to employee housing
• Recreation activities, such as hang gliding, kayaking, and kiteboarding, at no or low cost
• Fun work environment
• Company picnics
• Meeting co-workers from around the country and around the world
• Teaching the world to fly!

COMPANY INFORMATION
At Good Winds Restaurant, we proudly serve tasty and inventive beach cuisine, fresh-caught local seafood, and the widest selection of wine and regional craft beer in the Tri-Villages (Rodanthe, Waves, and Salvo, North Carolina). You have a unique opportunity to be a part of a different kind of kitchen – one where you will be expected to create, give input, and be a part of the decisions in the kitchen. We want creative happy dedicated food professionals who live for the passion of creating the best possible dining experience.
Kitty Hawk Kites has been teaching the world to fly since 1974. We sell clothing, kites, watersports equipment, toys - anything you need for your next adventure! KHK operates in 7 states, with over 25 locations along the east coast! We strive to be the leading company in adventure recreation and retailing, by building a reputation for fun, and excellence through dedication to customer service, quality, safety, and value.

Kitty Hawk Kites, Inc is an Equal Opportunity Employer.