Line Cook - Cook for Change, Daily Lunch & Benefits
$20 per hourRethink Food
A nonprofit organization is looking for a Culinary Team Member to support meal production and manage inventory at the Sustainable Community Kitchen in New York. The position involves preparing dishes, maintaining kitchen standards, and assisting with food deliveries. Ideal candidates will have at least a year of experience, hold a food handling certificate, and be committed to the organization's mission of improving food access. The hourly wage is $20, with a comprehensive benefits package. #J-18808-Ljbffr Rethink Food
Vacancy posted 4 days ago
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New York, NY3 days ago
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