Restaurant Manager: Lead, Train & Elevate Hospitality
Shake Shack
Shake Shack is seeking a Restaurant Manager in Emeryville, CA to lead daily operations and deliver exceptional guest experiences. The role emphasizes coaching, staff development, and adherence to brand standards in a fast-paced environment. You will oversee training, safety, and quality programs while driving local marketing efforts and community involvement. Competitive pay, benefits, and growth opportunities accompany this position. #J-18808-Ljbffr Shake Shack
$60k - $80k
Buck Mason is seeking a Visual Manager in Emeryville, California, to elevate the in-store customer experience. This... ...experience in retail, capable of leading a team and enhancing product displays... ...Merchandising team, producing training materials, and executing visual updates...Suggested$100k
...Description We’re seeking an experienced Restaurant General Manager to lead an elevated, polished restaurant where exceptional hospitality, thoughtful service, and consistent... ...cleanliness, and presentation. Recruit, train, coach, and retain a hospitality-driven team...SuggestedWeekend workAfternoon shift- Shake Shack in Alameda, CA is seeking a Restaurant Manager to lead daily operations, ensuring exceptional guest experiences... ...and adherence to brand standards. You will train staff, drive performance, and foster a culture of hospitality while engaging with the local community and...SuggestedLocal area
$85k - $90k
...Pyramid Global Hospitality Pyramid Global Hospitality is a leading hospitality management company with a portfolio... ...as well as a rooftop restaurant and bar with spectacular... .... Inspire the team. Elevate Berkeley's rooftop... ..., scheduling, training, and performance management...SuggestedSeasonal workWork at officeLocal areaFlexible hoursWeekend workAfternoon shift- Shake Shack is hiring a Restaurant Manager in Berkeley to lead daily operations, train staff, and maintain high hospitality standards. You will drive guest satisfaction, coach team members, and ensure compliance with sanitation and safety regulations in a fast-paced setting...Suggested
$74.98k - $96.45k
...Our secret to leading the way in hospitality? We put our people first! At Shake Shack... ...impact on our business, restaurants, and communities. As a member... ...to hands-on mentorship, training, and growth potential, all... ...and develop team members Manage inventory, quality, and safety...Weekly payPermanent employmentLocal areaFlexible hours- ...Burger King - 8326 - Oakland Hegenberger is looking for a Shift Manager to oversee restaurant operations and ensure a positive customer experience. Responsibilities include managing cash handling, training team members, and maintaining cleanliness and safety standards....Shift work
$31.04 per hour
...HYATT house property. The role includes managing inventories and budgets while ensuring cost... ..., scheduling events or meetings, and training staff to uphold service standards. The position... ...should have supervisory experience in hospitality and strong customer service skills to...Hourly payFlexible hours- ...seeking an engaged professional to join our team in California. This full-time role covers coordinating with sales and delivery teams, training merchandisers, and monitoring systems to ensure efficient operations and outstanding customer service. The position requires a...Full time
$27.9 - $34.4 per hour
...Our secret to leading the way in hospitality? We put our people first!Do you have... ...lasting impact on our business, restaurants, and communities. As a... ...access to hands-on mentorship, training, and growth potential, all... ...operationsMotivate and manage team members to provide...Permanent employmentLocal areaFlexible hours$27.9 - $34.4 per hour
...Our secret to leading the way in hospitality? We put our people first! If you think... ...impact on our business, restaurants, and communities. As a... ...access to hands-on mentorship, training, and growth potential, all... ...Responsibilities Manage daily restaurant operations...Permanent employmentLocal areaFlexible hours$100k - $110k
...Description Hillstone Restaurant Group is a privately-... ...Join the Hillstone Management Team! Are you passionate about hospitality and thrive in fast-paced... ...8-week, self-directed training program, learning all roles... ...key responsibilities: Leading, training, and...Relocation- ...Highgate Hotels Highgate is a leading real estate investment and hospitality management company with over $15 billion of... ...guestrooms. Overview The Restaurant Manager is responsible for coordinating... ...standards. Ensure the training of employees on SOP's and technical...Full timeTemporary workPart timeLocal areaImmediate startWorldwide
- ...re seeking an experienced Senior Manager to help lead a Michelin-starred French restaurant renowned for exceptional cuisine... ...execution. Coach, mentor, train, and develop a high-performing team... ...Ownership mentality with a passion for hospitality and delivering outstanding guest...
- ...the team, support daily restaurant operations, and bring... ...to real food. You lead with confidence, energy... ...first-in-class hospitality, and keeping the operation... ...clear path to General Manager within 2 years.... ...support team members to elevate service, food quality,...Full timePart timeLocal areaAll shiftsShift work
$25.94 per hour
...leadership skills and style. You will lead restaurant operations during scheduled shifts and support training for all new hires, program... ...You will support restaurant management in overall restaurant... ...Job Segment: Food Service, Operations, Hospitality #J-18808-LjbffrHourly payContract workAll shiftsFlexible hoursShift work$24 - $25 per hour
...condominiums, is seeking a dynamic Lead Concierge to join our team.... ...to creating an unparalleled hospitality experience for our associates... ...liaison between the property manager and the concierge team, and... ...skills and experience ~ Training and development experience...Hourly payNight shiftWeekend work$80k - $90k
...Are you an experienced hospitality leader who knows how to keep a busy restaurant running smoothly while delivering... ...Restaurant General Manager to open & oversee the... ...é operation. You will lead by example, support and... ...members Recruit, induct, train and develop employees...Full timeCasual workFlexible hoursShift workNight shiftAfternoon shiftEarly shift- ...To profitably operate the restaurant within the practice and procedures established by Burger... ...and assures availability. Effectively trains and coaches employees to show courtesy and... ...Conduct meetings with team members and management team for the purpose of planning,...Local areaShift work
- Front-of-House General Manager Gold Mirror Italian Restaurant | San Francisco, CA Full... ...and Sicilian cuisine, warm hospitality, and a strong connection... ...leadership team and help lead the next chapter of Gold... ...Recruit, interview, hire, train, and mentor FOH employees...Full timeWork at officeLocal areaShift workNight shiftWeekend workAfternoon shiftEarly shift
- ...Restaurant General Manager-San Francisco, CA Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations... ...development opportunities. RUN THE SHOW: Hire, train, motivate, and provide on-going communication to...Flexible hoursShift workDay shiftAfternoon shift
$85k - $95k
...client, a neighborhood bar and restaurant, is seeking an experienced and hands-on General Manager to lead their restaurant’s daily... ...environment and is passionate about hospitality, team leadership, and... ...spreadsheet Oversee onboarding and training for new FOH staff, including...Full timeSeasonal workShift workWeekend work- ...Yearly Highgate Hotels Highgate is a leading real estate investment and hospitality management company widely recognized as an... ...686 guestrooms. Overview The Restaurant General Manager is responsible... ...forecasting procedures. Ensure the training of department heads and...Full timeTemporary workPart timeLocal areaImmediate start
$80k - $90k
...Group is an industry-leading hospitality group led by James Beard... ...Michael Mina. We manage more than 40 concepts... ...Hotels. Our goal is to elevate the craft of... ...management coverage at all restaurants, where there is a... ...coordinates, supervises, trains, and assists in all...Full timeRelocationFlexible hours- ...Burger King - 2152 - San Leandro is looking for a dedicated Shift Manager to oversee restaurant operations and manage team members. Responsibilities include ensuring cleanliness, supervising shifts, training staff, and maintaining food safety standards. The ideal...Shift work
- ...Burger King - 4516 - Walnut Creek is looking for a Shift Manager to oversee restaurant operations, manage team members, and ensure high standards... .... Responsibilities include managing costs and conducting training for staff. Applicants should have a high school diploma,...Shift work
- ...Burger King - 3217 - Pinole is seeking a Shift Manager responsible for overseeing restaurant operations. This includes ensuring cleanliness, managing costs, and training team members. The ideal candidate will have a high school diploma or GED, be at least 18 years of...Shift work
- ...coffee. From seed to cup, we elevate the craft of coffee in... ...As a Blue Bottle Leader in Training, you assume a pivotal role in... ...consistently delivering exceptional hospitality and coffee experiences, all... ...such as ordering, inventory management, and workflow optimization,...Full timeRelocation
- ...Gourmand. We’re looking for a Restaurant Manager to own the front of house: someone who leads from the floor, knows the numbers... ...Hire, onboard, and train FOH staff Handle inventory,... ...the office ~ You care about hospitality, not just service Hours:...Hourly payFull timeWork at officeShift workWeekend workEarly shift
- Pyramid Global Hospitality is seeking an Executive Chef for the Berkeley Residence Inn by Marriott location to lead culinary operations and elevate dining across outlets. You will drive menu development, kitchen leadership, budgeting, vendor relations, and guest experiences...
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