Shift Supervisor
8940 Caribou North Canton
At Caribou Coffee we create day-making experiences that spark a chain reaction of GOOD! This is our purpose. Our team brings this to life by focusing on what's really important around here - TEAM, GUEST, QUALITY! It's that simple. If you're ready to work somewhere you can be yourself while making an impact on your community, creating life-long relationships, and serving the best coffee around, join our herd! Caribou Perks: Flexible Scheduling, with full-time and part-time positions available. Competitive wages. Free Meal & drink every shift! 30% off merchandise on shift. Free ½ pound of coffee once per week. Paid vacation after 6 months Career Growth opportunities. Medical Benefits & 401K with company matching for full time Shift Leads The Shift Manager is responsible for the overall leadership and direction of the store in partnership with the General Manager or the Assistant Manager. The Shift Manager is responsible for ensuring the team has a clear understanding of goals, expectations, products, cleanliness, new directives, and guest connections during the shift. We are a growing company, which means future opportunities for our employees who aspire to grow! Requirements for Shift Managers include: Must be at least 18 years of age. Must be able to pass a background check. Ability to work & learn in a fast-paced environment. Ability to work 15-40 hours per week. Some holidays & weekends are required. Restaurant or retail supervisory experience is preferred. DOING - What you deliver: Demonstrates the DOING of Team Member with ease, enthusiasm and excellence Lead shifts that focus on team engagement and guest satisfaction with an unwavering commitment to Make Fun Happen Thinks strategically about maximizing product sales and waste management Demonstrates "total store vision" to take ownership of the look and feel of the store Knowledgeable about the deployment for the day, and the roles and responsibilities associated Consistently leverages effective communication on the floor during the shift Sees the needs of the team and guest and addresses situations before they become problematic Understands the multiple priorities of the shift and effectively communicates and delegates objectives and tasks Takes ownership not only for the current shift, but also the shift that follows Responsible for ensuring that the team is executing SOP and quality standards correctly and consistently Actively - and in the moment - coaches and gives feedback to Team Members to ensure they are bringing their best DOING and BEING to their role Trains team on role responsibilities, product knowledge and promotional items Performs administrative tasks with integrity and to completion, including, but not limited to bank deposits, inventory, store product orders and others as assigned. Actively develops Team Members and is in conversations about career and professional growth. BEING - How you show up: Brings the Core Values to life in all that you do: Support One Another, Make Fun Happen, Be Yourself, Take Ownership, Serve With Love Takes ownership for their impact on other people and actively manages how they show up Demonstrates confidence and owns the decision - making responsibility of being the Manager on Duty Is resilient under pressure and brings a being of calm in critical moments Brings joyfulness to leading the team, serving guests and being a community member Seeks to be of service and create success for others Brings enthusiasm and curiosity to the responsibility of being a subject matter expert and helping others grow Demonstrates the humility and curiosity needed to be a leader of a diverse group of people and shows an eagerness to grow and learn Gives powerful feedback and always looking to make the biggest difference by coaching the team from commitment, not compliance Takes ownership for, and is eager to make a positive impact on others Seeks to create an inclusive and inspiring culture on every shift with every team member Takes full ownership of their own development and actively seeks feedback and growth opportunities Travel for Training May be Required. Company is an Equal Opportunity Employer. #J-18808-Ljbffr 8940 Caribou North Canton
$14 - $18 per hour
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$16 per hour
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$15.5 - $17 per hour
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$33k - $57.2k
...Opportunities Clean, Grease-Free Environment Employee Communication Program Ongoing Training Free Uniforms Full & Part-Time Employment, All Shifts Free Employee Meals Employee Referral Bonus Programs Additional High Performance Bonuses Background investigation is a standard...Full timePart timeAll shifts$47.4k - $57.7k
Overview If operating a restaurant is your dream career, you can make it happen at Red Lobster. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our ...Weekly payTemporary workCasual workStart working todayLocal areaImmediate startNight shiftEarly shift$20.5 per hour
...Operations Lead by example—actively working the line, prepping food, maintaining cleanliness, and serving guests across all shifts: opening, mid-day, and closing. Wear a professional uniform daily—shirt and tie or collared blouse—setting the tone for team presentation...Hourly payCasual workAll shiftsFlexible hours- Description: A Restaurant Manager is responsible for the following: o Operate the restaurant in accordance with the WRPC, Inc. Operations Manual. o Create and maintain a positive work environment in the restaurant. o Achieve the sales levels and financial...
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$16 per hour
...Shift Supervisor TraineeAt CVS Health, we're building a world of health around every consumer and surrounding ourselves with dedicated colleagues who are passionate about transforming health care.As the nation's leading health solutions company, we reach millions of Americans...Hourly payFull timeTemporary workTraineeshipLocal areaFlexible hoursShift workNight shiftWeekend workDay shiftEarly shift$11.5 - $17.75 per hour
Assistant Restaurant Manager If you enjoy working as part of a management team and have previous supervisory experience, we would love the opportunity to talk with you about our Assistant Restaurant Leader Trainee role. We're hiring immediately and dedicated to your success...Hourly payTraineeshipImmediate start- ...performance reviews and reporting to the home office as requested. Plan and coordinate leadership team meetings with Assistant Manager, Shift Leads, and Manager in Training. Maintain standards for product quality, service speed, cleanliness and sanitation. Ensure...Home officeShift workWeekend work
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- ...business. At Burger King, our Restaurant General Managers (RGMs) are the executive leaders of their restaurant. You're not just running shifts you're running a business. You are fully accountable for driving sales, profitability, operational excellence, and talent...Hourly payWeekly payMinimum wageLocal areaFlexible hoursShift work
$48k - $55k
Job Description Job Description Start Your Denny's Career Today! Come Join our Denny's Team! Restaurant Manager Opportunity salary $48,000-$55,000 We are looking for GREAT Leaders! Are you ready for a change? Do you have Management experience? We are...$56k
...Ability to manage multiple projects Ability to be a role model in employee appearance and presentation Available to work a variety of shifts and weekends Education/Experience: High School diploma or equivalent Prior experience in a leadership role is required. A...Hourly payCasual workLocal areaFlexible hoursShift workWeekend work- ...of house (the line), lobby, and restrooms. Assist with food prep and dishwashing as needed. Restock inventory and supplies. Manage shifts to ensure fair employee treatment and compliance with workplace laws and regulations. Offer ongoing coaching and feedback to team members...All shiftsFlexible hoursShift work
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