Cone Shift Supervisor

Job Description

Job Description

Overview

The Shift Supervisor is responsible for leading and maintaining the operation of all areas on a shift to the highest standards of safety, quality, and productivity. 

Responsibilities

• Responsible for the overall operation of cone production
• Ensure that training is done properly and coach production line employees as needed
• Responsible for shift schedule to include: line assignments/rotations, employee breaks and overtime assignment.
• Facilitate shift meetings
• Resolve employee attendance issues provided by shift attendance resource person
• Gather performance data for team evaluation for performance appraisals
• Act as arbitrator for team issues
• Operate within standard operating procedures and job safety
• Communicate with other Team Leaders, Quality Department, and Plant Management
• Ensure a clean and safe work area
• Ensure safety policies and programs are being followed
• Assist in production as necessary
• Other duties as assigned

Qualifications

• Experience with Microsoft word in required
• Experience in AS400 is required
• Good work habits and attendance as defined in the Joy Baking Group’s handbook
• High School Diploma or equivalent is required
• Two to four years of manufacturing experience preferred