Cook | Freeman Regional Health Services

Work Shift Primarily evenings with rotating weekends and holidays (United States of America) Location Freeman, SD Worker Type Regular Work Shift Primarily evenings with rotating weekends and holidays (United States of America) Freeman Regional Health Service is looking for individuals to join our growing, team-oriented organization. Position Highlights Part Time (working 48 hours per pay period) - Benefit Eligible Shift Afternoon/Evening Shift (1:00 p.m. to 8:00 p.m.) Rotating weekends/holidays A Brief Overview Responsible for preparation, cooking, service, and distribution of food in accordance with approved menus for patients/residents, employees and visitors. What You Will Do Prepares all food items for patients/resident, meal service, staff, cafeteria, and special functions. Meets standards established by appropriate leader for food preparation, quality, sanitation, and efficiency. Delivers all products according to time schedule set for the specific item. Makes recommendations to leader for all menus. Completes daily assigned cleaning in accordance with approved standards. Responsible for delivering excellent customer service by utilizing the appropriate scripts developed for Food Services. Ensures that all dietary procedures are followed in accordance with established policies. Completes additional tasks as assigned. #J-18808-Ljbffr Sioux Center Health