Line Cook

Line Cook

Cicala at The Divine Lorraine is seeking full time cooks for the pasta station (and also pizza station in Sorellina). Skills should include light butchering/portioning, sauce making, basic knife and prep skills, cleanliness, positive attitude, commitment and punctuality and above all, passion and love for Italian cuisine. This is a great kitchen to learn traditional Italian cooking methods. We offer a very professional atmosphere geared toward education and skill building. Very positive, fun and upbeat atmosphere. We keep an extremely clean and organized kitchen. Please send resumes, top choices will be invited for a stage/working interview. Serve-Safe certificate a plus We also offer: incentivized employee referral program Employee / Friends and family dining discounts on food and beverage Short term disability Seasonal staff holiday parties