Dishwasher

Job Description

Job Description

100 Steps Kitchen + Raw Bar is seeking a dishwasher who enjoys working as part of a team in a fast paced culinary environment. The Dishwasher’s duties include washing dishes and preparation. They may also help prepare cook stations, clean appliances and machines, empty and clean trash receptacles, and other duties, as needed.

To be successful as a Dishwasher, you should be a committed, communicative team player with excellent time management skills. You should be able to prioritize tasks in a busy setting and adhere to all food safety regulations and procedures.

Dishwasher Responsibilities:

• Ensuring the availability of clean dishes by washing dishes, pots, pans, and flatware.
• Preparing kitchen for the next shift by cleaning and restocking dining areas and cook stations.
• Cleaning appliances used in the kitchen, such as pots, and pans, mixers, etc.
• Sweeping and mopping floors, especially in the event that items are broken or spilled.
• Taking out the trash and rinsing garbage cans.
• Reporting kitchen accidents or violations of food safety codes and procedures.

Dishwasher Requirements:

• Minimal work experience.
• Exceptional time management skills.
• Ability to stand or walk for 8-hour shifts and lift at least 20 pounds.
• Willingness to comply with all food safety procedures.