Dietary Aide
HealthPartners Clinic
Job Description Westfields Hospital is seeking a dependable and customer-focused Dietary Aide to join our Food and Nutrition Services team. In this role, you will support the delivery of high-quality nutritional services by assisting with meal preparation, meal distribution, sanitation, and customer service activities throughout the hospital. The position is responsible for the specific job duties and responsibilities:
- Assists with the preparation, assembly, and delivery of patient meals according to dietary guidelines and requirements
- Maintains a clean, organized, and sanitary kitchen environment by routinely cleaning work areas, dishes, utensils, equipment, and storage spaces in accordance with established food safety standards.
- Safely uses and monitors chemical and cleaning agents
- Cross trains for a minimum of two positions in the Dietary Department
- Prepare tables for catering events according to requests
- Other duties as assigned
- Available shifts include
- Monday-Sunday 4pm-7:30pm
- Saturday 7am-12:15pm
- Sunday 7am-1:30pm
- High School/GED enrollment or completion
- Ability to follow written and verbal instructions in English
- Ability to stand, walk, bend, lift, and perform repetitive tasks throughout the workday.
- Hospital food service work experience
- Basic computer knowledge
- 401k retirement program
- Competitive paid time off (PTO)
- Short-term disability pay, long-term disability and life insurance options
- Flexible spending accounts (FSAs)
- Education reimbursements
- Employee assistance programs (EAP)
- Employee Well-being Program
- Free parking
- Employee recognition and rewards
- Social club discounts to area attractions and events
- Community Volunteer Pay
Vacancy posted 5 days ago
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