EXECUTIVE CHEF

Flik Hospitality Group is hiring an Executive Chef. Salary: $95,000 - $115,000 per year . Job Summary The Executive Chef will oversee kitchen operations, maintain a safe and sanitary work environment, and ensure that meals are prepared in accordance with corporate programs and guidelines. This position offers an exciting opportunity for an energetic, entrepreneurial culinary professional. Key Responsibilities Plans regular and modified menus according to established guidelines. Follows standardized recipes, portioning and presentation standards; completes daily production worksheets and waste log sheets; tastes completed meals to ensure quality. Trains kitchen staff in food preparation, safe handling, operation of equipment, food safety and sanitation based on company and regulatory standards. Establishes and maintains cleaning and maintenance schedules for equipment, storage and work areas; ensures staff follows and completes schedules as assigned. Maintains inventory of food and non‑food supplies to stay within established guidelines while ensuring necessary product is available when needed. Makes all decisions regarding utilization of leftover food products staying within company guidelines. Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and third‑party audits. Follows facility, department, and company safety policies and procedures, including occurrence reporting. Participates in departmental meetings, staff development, and professional programs as appropriate. Preferred Qualifications A.S. or equivalent experience. 5+ years of progressive culinary/kitchen management experience. Extensive catering experience (a plus). High‑volume, complex foodservice operations experience – highly desirable. Institutional and batch cooking experience. Hands‑on chef experience – required. Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls and presentation. Proficient with computers, including Microsoft Office (Word, Excel, PowerPoint), Outlook, e‑mail and the Internet. Willingness to participate in client satisfaction programs/activities. ServSafe certified – highly desirable. Benefits Medical Dental Vision Life insurance/AD Disability insurance Retirement plan Paid time off Holiday time off (varies by site/state) Associate shopping program Health and wellness programs Discount marketplace Identity theft protection Pet insurance Commuter benefits Employee assistance program Flexible spending accounts (FSAs) Paid parental leave Personal leave Equal Opportunity Employment Compass Group is an equal opportunity employer. We are committed to treating all applicants and associates fairly based on their abilities, achievements and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Additional Information Applications are accepted on an ongoing basis. Flik maintains a drug‑free workplace. Certain positions may require Florida Level 2 background screening. Details: For more information on wage transparency and paid time off benefits, please visit Req ID: 1519266 Contact: JEANNE M LANE [[req_classification]] #J-18808-Ljbffr Flik Hospitality Group